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This photo shows the exterior of a Pizza Hut restaurant.

Disgruntled Franchisee Slaps Pizza Hut With $100 Million Lawsuit

This photo shows a whole stuffed crust pizza from Pizza Hut, with cheese oozing out from a slice in the foreground.

Survey: Consumers Say This Chain’s Pizza Beats All Others on the Taste Test

This photo shows Wylie Dufresne, wearing a white chef coat, holding up a slice of pizza for the camera.

Food & Ingredients

Chris Bianco, Mark Iacono, Wylie Dufresne: Pizza Legends Make Pizza for Each Other in Brooklyn Event

Domino’s Brings Back a Devastatingly Effective Marketing Strategy for Summer 2026

Pizza News

This photo shows Katie Lee holding a box of her packaged pasta bake entree in one hand and a ball of fresh mozzarella in the other, as she appears to be cooking in her restaurant's kitchen.

St. Louis Pizzaiolo Katie Lee Expands Product Line at Target Stores: Pasta Bakes and Sauces

This photo shows Richard Delcid holding his trophy and championship belt while standing next to the Domino's Pizza CEO.

Domino’s Manager Claims Title of ‘World’s Fastest Pizza Maker’

This washed out vintage photo shows Audrey Anderson looking at the camera as she peels a pizza into her oven.

Who Will Save Audrey’s Pizza Oven? Sweet Old Lady’s Legacy in Danger if Buyer Can’t Be Found

This photo shows a line of customers outside Pat's King of Steaks in Philadelphia.

Philly Sandwich Man Has to Eat Crow After Losing Bet to NY Pizza Shop Owner

Business & Marketing

This photo shows a woman's hands holding a slice of New York-style pepperoni pizza in a paper plate.

Marco’s Pizza Brings Back the Iconic $1 New York Slice—Sort Of

This photo shows Tom Sacco with the winners of Happy Joe's "Servant Hearts" awards.

Happy Joe’s Honors Its ‘Heroes of Hospitality’ and Celebrates Community Impact at 2026 Conference

This AI-generated photo shows a cute white, fuzzy-faced puppy dog in a suit and tie "smiling" in front of a yellow and red Scratch Pizza backdrop.

How I Turned Training, HR and Operations into One Mobile Platform—With My Dog Max’s Help

Matt Plapp of America's Best Restaurants sits at a table.

Matt Plapp: How to Stop Being a MINO in Your Community and Earn Its Attention Instead

More Business & Marketing

This AI-generated photo shows a group of male and female customers eating pizza in a restaurant while watching a soccer game on TV and cheering.

World Cup Marketing: How Indie Shops Can Compete Against Domino’s Emergency Pizza Promo

Tsubasa Tamaki, pizzaiolo at Pizza Studio Tamaki, tends the oven at his New York City pizzeria.

What Is Tokyo-Style Neapolitan Pizza? A Conversation with Chef Tsubasa Tamaki

Papa Johns Sales Keep Declining as Leadership Focuses on a Comeback Strategy

Pizzas at Oak and Stone in McKinney, Texas

Artisan Pizza Brand Makes Its Texas Debut With Brand Collabs and Giveaways

Special Reports

The 2026 PMQ Pizza DELCO Report: Are The Big Chains Slipping?

This photo shows a restaurant manager or owner in a white shirt and black apron swiping a credit card through his POS system.

Pizza Power Report 2026: Use This Tech Stack Checklist to Run a Smoother Pizza Operation

This photo shows Appetronix's Nipun Sharma standing with his arms crossed in front of a dark-red robotic Donatos Pizza location.

Pizza Power Report 2026: Are the Robots Finally Here, and Who’s Using Them?

This photo shows a Paneer pizza with vegetables and cheese served on a wooden pizza dish.

Pizza Power Report 2026: Surprises Included in Most Popular and Fastest-Growing Pizza Toppings

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How Simple Additions Can Help Indie Operations Perfect Dough

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The Part of Pizza Making Customers Never See

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Mastering NY Style: A Deep Dive with Lesaffre, PMQ & The North American Pizza & Culinary Academy

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Mastering Pinsa Romana: A Deep Dive with Lesaffre, PMQ & The North American Pizza & Culinary Academy

Recent Articles

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Food & Ingredients

This photo shows Pizza Hut's new Crispy Parm Pan Pizza topped with pepperoni.

Focused on Menu Innovation, Pizza Hut Introduces a New Specialty Pie

This photo shows the three pizzas described in the article.

Donatos Spotlights Three Alfredo-Inspired Pizzas for Month of June

Fabio Errante, a pizzaiolo, stretches dough in a pizzeria kitchen.

Are You Falling for These 00 Flour Misconceptions?

This photo shows a Pan-Fried Sicilian pizza topped with sausage and roasted red peppers.

Nick Turco’s Secrets of Pan-Fried Sicilian: The Crispy Underdog of Pizza Styles

More Food & Ingredients

This photo shows a close-up of a pizza topped with red peppers, sausage and red onion.

Food & Ingredients

Simpler Is Smarter: Why 3 Just Might Be the Magic Number for Pizza Toppings

Food & Ingredients

Pizza Man Called “Doctor of Hunger” Tops List of 10 Best Pizzerias With Affordable Prices

this photo shows an Elote street corn pizza alongside a meat and cheese board from Via 313.

Food & Ingredients

Via 313 Debuts New Seasonal Menu Led by a Brand New Pizza

This photo shows the woman who owns the pizzeria sitting in a second-hand shop with Rudy Waldner.

Food & Ingredients

Rudy Waldner: This Woman-Owned Pizzeria Will Make You Want to Move to Bogotá, Colombia

This photo shows a slice of pizza being extracted from a whole pizza topped with four different cheeses.

Food & Ingredients

Mozzarella and Beyond: Understanding 6 Varieties of Pizza Cheese

This photo shows Zarella's carbonara pizza with fra’mani smoked pancetta, pecorino and egg.

Food & Ingredients

Food & Wine Names the 9 Hottest New Pizzerias in the U.S.

Recipe of the Month

Paulie Gee's Ricotta Be Kidding Me pizza

Food & Ingredients

Recipe of the Month

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Recipe of the Month: Paulie Gee’s Ricotta Be Kidding Me

Recent Recipes

Recipe of the Month

Recipe of the Month: Galbani® Premio & Peppadew Pizza

Recipe of the Month

Recipe of the Month: Gettin’ Figgy With It in Chicago

Recipe of the Month

Recipe: This Chicken BBQ Pizza Features 2 Galbani Cheeses

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More Recipes

This photo shows a round Philly Tomato Pie pizza with a grinning Grinch in the center and green dough around the edges.

Food & Ingredients

Holiday Pizza Recipe: How to Make Jim Mirabelli’s Grinch Philly Tomato Pie

This photo shows a close-up view of the pizza described in the article and recipe.

Food & Ingredients

Juan Robles Shares Pizza al Taglia Recipe That Helped Him Clinch the California Pizza Challenge

This photo, cropped from the original, focuses on a single slice of the Vegan Vidalia pizza described in the story.

Food & Ingredients

Paulie Gee Shares Three Recipes Featured in New Cookbook, ‘Pizza From the Heart’

Chef’s Corner

Food & Ingredients

Detroit-Style Pizza: Revisiting the Late Shawn Randazzo and His Recipe for the Detroit Twist

Equipment & Technology

This photo shows a delivery drone hovering over a Papa Johns store.

Make Way for Papa Drones: Airborne Delivery Takes Off for Papa Johns

Expert Tips: When Better Ingredients Demand Better Systems and Equipment

Using Your POS System to Control Food Costs

This photo shows a person's hand removing a slice from a triple bacon pizza from Papa Johns.

Pizza Giant Unleashes ‘Next-Generation AI-Powered Pizza Assistant’

More Equipment & Technology

This photo shows a humanoid robot standing next to a Coco-branded pizza delivery bot in front of the Cyber Pizza Truck.

xPizza Day Positions New Jersey as the World’s High-Tech Pizza Capital

This photo shows a drone, hovering beneath a dark blue sky, carrying an orange bag containing pizzas.

Liftoff! Pizza Chain, in Midst of a Tech Surge, Achieves a First in Drone Delivery

This photo shows Little Caesars' stuffed-crust pizza, with a little cheese oozing out from an extracted slice.

Unlikely Chain Achieves Historic AI Ordering Breakthrough, Moving Boldly into a New Frontier

This photo shows a Cyber Pizza Truck parked in front of a large house with a yellow umbrella behind it.

Robots, Drones and Teslas: xPizza Day to Offer Eye-Opening Peek into Pizza’s High-Tech Future

More from our archives

A group grabs slices from a communal pepperoni pizza.

Food & Ingredients

Who Invented Pepperoni Pizza? The Answer Is Complicated

Early Bird Registration For the Pizza Power Forum Ends Friday, June 14

How Pizza Baby is Fast Becoming One of the Most Unique Brands in the U.S.

Happy mother and daughter eat pizza in a cafe and having fun.

How to Attract Families to Your Pizzeria This Summer (Webinar)

The exterior of a Lou Malnati's storefront shown at dusk.

Lou Malnati’s CEO: How Innovation and Tradition Go Hand-in-Hand to Spur Growth

Shahpour Nejad poses behind the counter at Pizza Guys, the pizza franchise that he owns.

Meet the Iranian Immigrant Who Built a Booming Pizza Franchise (Podcast)

This photo shows three dark-haired women standing together and smiling.

Food & Ingredients

Behind the Scenes at Square Pie Guys, The Little Brand With a Big-Time Innovation Process

Food & Ingredients

In a Collision of Chicago Titans, The Tripping Billy is Coming to Pequod’s

A pizzeria owner uses a pizza cutter to slash through dough in the kitchen of her shop.

Pizzeria Owner Claims Her Shop Was Being Impersonated on UberEats

Khanh Nguyen and Zalat: Is This a Top 10 Pizza Brand in the Making?

James Beard Award Finalists Include Three People in the Pizza Space

How Two Brothers Built a Detroit-Style Pizza Brand From the Ground Up (Podcast)

At 21 Years Old, They Bought a Pizzeria. Here’s How They’re Scaling the Brand.

Three members of the LaRosa family pose in front of a LaRosa Pizzeria storefront.

How One Cincinnati-Based Pizza Chain Has Thrived for 70 Years

No POS, No Credit Cards, No Online Ordering—and Nicolosi’s Is Doing Just Fine

This photo shows Old Chicago's Stacked & Smashed burger with a glass of beer.

Denver-Based Brand Celebrates 50th Anniversary With New Menu Item and Cocktails

This photo shows Silvio peeling his pizza into a dome-shaped oven at Pizza Expo.

Pizza Competition at Its Best: Reflecting on Emma Dear’s Underdog Success at ’26 Expo

This photo shows an African american woman waitress bringing pizza to her customers.

8 Out of 10 Visitors to Your Restaurant Aren’t in Your Database. Here’s How to Fix It.

This photo, shot with dark moody lighting, shows Silvio and Paul working side by side making pizza in the kitchen at Dear Emma.

‘Two Blind Mice’ in Vegas: How a Rookie Team Held Its Own Against the World’s Best Pizzaioli

This photo shows Brian Bailey sitting inside his 100th Domino's store and smiling proudly.

Domino’s Largest U.S. Franchisee: Why Brian Bailey Decided to ‘Go Big’ and Open 160 Stores