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Meet 20 Leading Influencers Who Are Making Their Mark on the Pizza Industry

Dave Portnoy poses with Sean Jefairjian of A Slice of New York Pizza in Murrysville, Pennsylvania. Portnoy gave the pizzeria an 8.2 in one of his famed One Bite Reviews.

What Happens When Dave Portnoy Shows Up at Your Pizzeria? We Asked Somebody Who Scored an 8.2

Three men sit on the steps of an Italian building with ancient architecture.

Catching Up With Ken Forkish: The Pizza Guru and Baking Legend Reflects on a Storied Career

This photo shows Chef Jake Sanderson on the left and Katie Lee on the right. They're both holding a frozen pizza and Katie is displaying her Golden Ticket.

‘We Dreamed Big’: Pizzeria Owner Katie Lee Lands Nationwide Deal With Walmart

This photo shows the exterior of a Little Caesars story, brightly lit, against a dark blue background.

Little Caesars at 65 Years Old: How the No. 3 Pizza Chain Is Plotting Future Growth

This photo shows the brightly lit exterior of a Pizza Hut restaurant against a dark blue sky.

127 Pizza Hut Stores to Be Sold in Wake of a Major Franchisee’s Bankruptcy Filing

This photo shows the four members of the CAU Collective, clad in matching Clark Atlanta University branded clothing.

Erica Barrett’s Dough Boy Pizza Has Its Second Franchisee—and a New Partner in Harlem Hops

This photo shows a smiling Giorgia Caporuscio, wearing a black top and blue jeans, standing in front of Don Antonio with her arms crossed

Tony Gemignani, Giorgia Caporuscio, Other U.S. Legends Vie for 2024 Best Pizza Chef Awards

A married couple poses in their pizzeria with Halloween balloons strewn about.

Despite Lack of Restaurant Experience, This Crust Pizza Franchisee Went All In—And Nailed It

Marc Schechter, CEO of Square Pie Guys, poses with a bag of food behind the register.

How a Satellite Kitchen Model Is Helping Square Pie Guys Grow Faster (and Affordably)

Queen of the Feast: Lizz Aquarian’s Buffet Concept Is Like a ‘7-Day-a-Week Test Kitchen’

This photo shows a Marco's drive-thru employee smiling as he hands a pizza off to a customer in their vehicle.

Marco’s Pizza COO John Meyers: 5 Ways to Deliver a Consistently Exceptional Guest Experience

This photo shows a variety of menu items from Shuggie's, including pizzas and a salad, plus small plates of various imperfect vegetables.

The Future of Pizza Is Trash (and That’s a Good Thing) at Shuggie’s in San Francisco

This photo shows Anthony Mangieri, shown from the chest down with heavily tattooed arms, kneading a ball of dough.

He’s Back on Top! This New Yorker Makes the World’s Best Pies, 50 Top Pizza Says

A woman's hand grabs a slice of pepperoni pizza out of a pizza box.

Launched in 1959, This Beloved Pizza Chain Just Declared Bankruptcy

This photo shows a close-up of a slice of pizza topped with pepperoni and mozzarella, with a woman's hand removing the slice from a whole pie.

Parent Company of 22-Year-Old Florida-Based Pizza Chain Files for Bankruptcy

This photo shows employees working behind the counter at Cannoli Kitchen Pizza.

Keys to Consistency: How High-Tech Tools Can Reduce Guesswork and Human Error in the Kitchen

This photo shows four slices of watermelon on a wooden cutting board.

Forbidden Fruits: How Italy’s Most Famous Pizza Chef Stirs Up Outrage (and Free Publicity)

The inside of a Papa Murphy's location, with team members carrying out daily duties.

Why a Papa Murphy’s Franchisee Pays Its Team Members For Good Grades

Cost Cutting: Pizza Restaurateurs Recommend 4 Steps to Higher Profitability

A happy family of five digs into a shared pizza at a corner booth.

This Fast-Growing Chain Is Recreating the Classic ‘90s Pizza Hut Experience

A pizzeria inside of a grocery store.

Foot Traffic Guaranteed: Rocco Pifferetti Thinks Outside the Brick-and-Mortar Box

This photo shows Hengam Stanfield (wearing a bright green t-shirt) and Matt Stanfield (in a dark blue and red shirt) standing in front of a checkered-cloth table. Between them are three pizzas with various toppings.

The 3xWin Rule: How Mattenga’s Aligns Employee, Customer and Company Success

This photo shows a Detroit-style pizza topped with pepperoni, sausage and mushrooms.

Did Your Pizzeria Make Yelp’s New List of the Top 100 Pizza Spots in the Midwest?

Brandon and Zane Hunt’s Via 313 Opens Milestone 20th Store, Named to Inc. 5000 List

A man stands in an apron donning a red Dodgers hat. Logos behind him say "Triple Beam Pizza."

Chef Juan Robles: Building Employee Loyalty Through Empathetic Leadership

A group of employees stands in the kitchen of the Manizza's Pizza, smiling at the camera, in the midst of a lesson on how to make a pizza.

Hope for the Hiring Process: How Manizza’s Pizza Finds the Right Team Members

This photo shows a delicious-looking pepperoni pizza, with a nicely blistered crust, coming out of the coal-fired oven at Patsy's Pizzeria.

The Pizzeria Where ‘The Godfather’ Cast First Met Has a New Milestone Moment