Just five years ago, the U.S. Pizza Team (USPT) fielded a powerhouse lineup of pizzaioli for the 2017 World Pizza Championship (WPC) in Parma, Italy. Although the major trophies went, as usual, to Italian pizza makers, USPT competitors acquitted themselves nicely, as Dan Uccello of Flo’s Pizzeria in Grand Rapids, … More
Chef’s Corner
Recipe: Mario Rizzotti’s Pizza Bianca con Patate e Rosmarino
The celebrity chef and Iron Chef America judge shares his culinary motto and one of his favorite white pizza recipes.
Food & Ingredients
Pizza Recipe: Dalton Cornell’s Mad Hatter
Five-time world champion Brittany Saxton of Six Hundred Downtown shares a recipe for the Mad Hatter pizza.
Videos
Video: We Tried the Peach State’s Best Pies at the Atlanta Pizza Festival
What kind of pizza are they serving up in Georgia? PMQ & PizzaTV finds out at the Atlanta Pizza Festival.
Recipe Bank
Pizza Recipe Video: The Mad Hatter
This pizza recipe from Brittany Saxton is a delightful mix of savory, tart, peppery and sweet flavors that blend into something magical.
Pizza News
Recipe: Kick Off the Holidays With a Thanksgiving Pizza
This Thanksgiving pizza recipe features all of the traditional flavors of the holiday in one amazing pie!
Web Exclusives
Video: How to Make Via 313’s The Detroiter
The owners of Via 313 make a Detroit-style pizza for PMQ's Brian Hernandez in this exclusive video shot at one of their Austin stores.
Chef’s Corner
Chef’s Corner: Michael Kalanty and the Art of Sourdough Creation
Kalanty, the former executive bread baker for Le Cordon Bleu, explains how to bring your sourdough starter to life.
Featured Video
PMQ Road Trip: Via Napoli Express Offers Taste of the Old Country
Operating two food trucks, Michael Affinito and his Italy-born father offer a feast on wheels to folks in Onondaga County, N.Y.
Archives
Video: How to Effectively Manage Your Pizza Dough
In this video from 2015, the late, great Tom Lehmann, the pizza industry’s most respected and renowned pizza dough expert, talked to PMQ’s Brian Hernandez about effective dough management. The Dough Doctor shared his expert tips and techniques for making dough balls, cross-stacking your dough trays and getting them ready … More
Videos
Patrick Maggi of Blues Pizza Truck Offers Tips for Mobile Unit Success
Moving forward in 2021 with mobile success! Owner of Maggi’s Pizza & Subs Damascus, Blues Pizza Truck, Blues BBQ Co. and U.S. Pizza Team member Patrick Maggi will talk about the differences in navigating the pandemic for mobile units vs. brick-and-mortars. Maggi will also talk about how to maintain a … More
Videos
PizzaCloud Webinar: How IP Phone Services and Call Centers Can Grow Your Bottom Line
In this webinar, PizzaCloud demonstrates how IP phone service has changed over the years and answers some commonly asked questions.