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The Pizza Insider

The Pizza Insider gives you the inside scoop on the latest trends, marketing tactics and technology so that you're always one step ahead of the competition!

Slice of Life

PMQ's social media director keeps you current on what's trending and hot in the world of social media and pizza.

Pizza Without Borders

From PMQ's international headquarters in Paris, Missy Green provides weekly reports on pizza events, trends and curiosities from Europe and around the world.
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Archive »SmartMarket

Whalen Packaging: Doing pizza boxes the American way

Whalen Packaging is dedicated to building the best—and safest—pizza boxes in the industry.

SmartMarket: Bacio is poised to meet the demand for top-shelf pizza ingredients.

Bacio cheese is a premium ingredient that comes with high-quality marketing materials and support designed to help pizzerias grow.

Mail Shark helps pizzeria operators develop a year-long marketing strategy for success.

Mail Shark can help you develop a consistent, effective marketing program to maximize pizza profits in 2015.

SmartMarket: Deliver Media uses POS to create highly targeted marketing campaigns

Deliver Media “Captivate the Customer” program empowers pizzeria operators to develop direct mail campaigns with ROI as high as 900%.

PMQ's Think Tank


Consult The Think Tank Forum

The Think Tank is the only pizza industry forum on the Web. Established in 2005, the forum welcomes general discussion about owning and operating a pizzeria. Find answers to all your questions here from your peers in the industry.

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Archive »Recipe of the Month

Recipe of the Month: Gluten-Free Calzone

Pizza restaurants can charge a little more for gluten-free fare, such as this delicious calzone from Bay State Milling.
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PMQ Classifieds

Jobs, equipment, business opportunities and more.

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Archive »Food & Ingredients

5 tips to supercharge your gluten-free sales

Use these smart marketing tactics to sell more pizzas and other fare to the gluten-free crowd.

From meat blends to flavorful sauces, learn the ins and outs of creating a delicious meatball.

We break down the individual parts to study the anatomy of a meatball—and how to make them better.

These six versatile cheeses will boost your pizza’s flavor profile while keeping food costs down.

The wise pizza maker is always experimenting with a variety of cheeses in search of that perfect signature recipe.
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Archive »Equipment & Technology

5 smart ways to connect with today’s pizza consumers using mobile marketing.

Follow these expert tips to maximize your outreach, boost traffic and sell more pizzas.

Get your motor running by starting your own food truck or mobile kitchen business.

Leading mobile unit operators explain how to rev up pizza sales and get your business on the fast track to success.

Pizza Hall of Fame website launches for National Pizza Month

PMQ pays homage to America’s oldest and most beloved pizzerias with a new website aimed at industry operators and consumers alike.
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Archive »This Week in Pizza

This Week in Pizza - November 26th, 2014

10 Ways to Sell More Pizza During the Holidays‏, Mellow Mushroom Bringing US Pizza Team Trials to Chattanooga, TN on December 11th!, Why Pizzerias Need to Be on Instagram
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  • The Winter Fancy Foods Show


    The West Coast’s largest specialty food and beverage trade show will be in San Francisco January 11 - 13, 2015. Discover 80,000 on-trend and...

  • Midwest Foodservice Expo


    It's Happening Here!   An Event for ALL of Foodservice Midwest Foodservice Expo (formerly Wisconsin Restaurant Expo) is a leading...

  • Pizza Expo 2015


    THE Trade Show for the Pizza Industry Attendees include – pizzeria or pizza-concept restaurant owners, operators and managers, as well...

  • Night Club and Bar Show


    The Only Industry Event for Bar & Nightlife Professionals Be our guest and find the latest products you must have to grow your business,...

  • NRA Show


    National Restaurant Association Show Register Now To Save Who do you want to meet, engage, visit and network with? What do you want to...

  • World Pizza Championships


    World Pizza Championships May 25-27, 2015 Come compete against the best in the world in the categories of Traditional, Gluten Free, Pan, Pizza...

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