Looking through the PMQ archives, I recently came across a story discussing international pizza growth. It … More
Web Exclusives
9 Video Styles that Sell More Pizza
These tips were originally shared in PMQ's March 2017 article "Why Video is Pizza's New Best … More
Visit a Pizza Museum This Year
If you're feeling nostalgic about pizza, or you just enjoy taking random trips down memory lane, … More
Olive tree pandemic, Chinese cheese coffee, and a new takeaway bag
Denial and Procrastination Results in Pandemic Olive Tree Pest Apulia, Italy The European Union (EU) gathered … More
The Unstoppable Juan, Using VR to teach kitchen standards, and Italian Happy Hour
The Unstoppable Juan Mexico City, Mexico The first time Tony Gemignani lost a dough spinning … More
Move Over, Meats! Appealing to the Vegetarian/Vegan Market
Meat substitutes have come a long way. Leading chefs list their faves and how to use them to create standout vegetarian pizzas.
Senator Starts a Pizza Debate on Twitter
There are certain topics that will always get you in hot water. One is "mama" jokes, … More
Is Ethiopia Ready for Pizza Hut?
Pizza Hut has become the first major international food franchise to operate in Ethiopia with the … More
This Week in Pizza — 4/25/18
How to create your own signature beer and market your pizzeria to Generation Z. PMQ, Inc. … More
Zume Inc. Introduces Next Generation Delivery Vehicles
MOUNTAIN VIEW, Calif. (April 25, 2018) — As consumer demand for healthier, fresher and faster food … More
3 Pizzerias to Watch: Grandmas, Sour Beer and Expansion
All three of these pizzerias made headlines—and turned our heads—due to their unique concept, great branding, … More
Marketing to Generation Z
Just when you thought you were getting a handle on Baby Boomers, Generation X and Millennials, … More