Joe Bologna's – Pizzera Profile

Mar 12 2014

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Frank's Ristorante & Pizzeria in Richmond, Virginia

Creating Community, Giving Back: How This 35-Year-Old Independent Maintains Its Family Feel

Giuseppe Carollo, owner of Frank's Ristorante & Pizzeria

‘My Parents Were Very Against It’: How a Second-Gen Owner Forged His Own Path

Detroit-style pizza at Frank's Ristorante & Pizzeria in Richmond, Virginia

How Thursday Detroit-Style Pizza Nights Boosted This Second-Gen Pizzeria’s Business by 20%

UNO Pizzeria & Grill Pizza Pass promotion

Behind the Pizza-Pass Promo That Crashed This Pizzeria’s Website

This photo shows Lisa Dahl holding a glass of wine and smiling. She is standing in a cozy, elegant dining room at one of her restaurants.

Lisa Dahl: Sedona’s Rock Star Restaurateur Earned Her Success by ‘Being Fanatical’

Sbarro pizza display

Sbarro CEO David Karam: How the Once-Troubled Chain Bounced Back After Two Bankruptcies

East Village Pizza mural

How Frank Kabatas of East Village Pizza Maintains a 4.5 Google Rating and 1.6 Million Instagram Followers

Timber Pizza Co. pizzas on a table

A 1967 Chevy Truck, a Pizza Oven On a Trailer, and a Dream: How Timber Pizza Co. Is Supercharging Its East Coast Growth

California Pizza Kitchen co-founders Rick Rosenfield and Larry Flax

Can CPK Be Saved? How Rick Rosenfield Is Helping the Struggling Brand He Sold in 2011

This photo shows a Palm Beach Mobile employee in a black dress serving caviar to a female customer in a yellow dress in an outdoor setting.

Roving Caviar and Fresh Cannoli Pipers: Mobile Pizzeria Turns Events Into Interactive Experiences

PMQ Patrol: Dishwashers Grow into Chefs at This NY-Style Mom-and-Pop Pizza Shop

Hungry Howie's Coney Pizza

Behind a Top Chain’s New “Flavor Experience” and Digital Ordering Overhaul