The Rock, Wood Fired Pizza & Spirits is continuing to spread its’ beloved wood fired pizza throughout the Pacific Northwest by adding another location in Puyallup Washington. The new restaurant’s 4,989 square feet will be packed to the rafters as a result of its’ location on busy S Meridian, running through the South
Hill area of Puyallup, WA.

Like its’ predecessors, the Puyallup location will boast multiple wood burning brick ovens visible from the dining room thereby giving patrons an entertaining show of tossed dough and open flame. In addition to the pizza show, customers will have a lot to look at as creators Don Bellis and Jay Gigandet have upped the ante once again. The restaurant is filled with its’ trademark crumbled brick walls, rusted Ibeams, industrial building decor and rock and roll paraphernalia.

The restaurant contains a bird’s-eye-view mezzanine available for banquets and private parties; it contains seating for 47 and has become a Rock standard after great success in previous locations. In addition, the full service bar serves 135 happy patrons and features a full spirits menu, handpicked wines, The Rock’s own micro brews and their own specialty drink called, appropriately, The Bucket.

The Rock Wood Fired Pizza in Puyallup is located at 4301 S Meridian and is accessible from highway 512. The restaurant is open from 11:30 am to midnight everyday and features a lunch buffet and happy hour Monday thru Friday. Other locations are Tacoma, Lynnwood, Lake Tapps, Covington, Lacey and Federal Way. The Puyallup location is franchised and operated by the Rock Solid Restaurant Group, which also owns The Rock Wood Fired Pizza & Spirits in Lacey. The restaurant will open Friday, September 28th Visit www.therockwfp.com for more information.