Free solar energy is the grand prize for an August contest open to anyone who orders a pizza from Papa John's Houston.
Slathered in sauce and bursting with flavor, hot wings still set sales ablaze in pizzerias.
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The industry posted sales growth of 6.6 percent in June, a 1 percent increase over May and the fourth consecutive month of sales growth.
Basilico’s Pasta e Vino, owned by Tony Roman, has taken a hardline stance against COVID-19 masks since the pandemic started in March 2020.
The Midwest chain is looking for six to 10 multi-unit operators across the southern state to help in its expansion effort.
Pizza Hut Tastewear marks the latest iteration of Pizza Hut's Newstalgia campaign, fronted by actor Craig Robinson.
A new location of Curry Pizza House in San Ramon, California, carries on a tradition of Indian pizza dating back to the mid-1980s.
Four 19-year-olds from Solihull, England, grabbed the reins and founded Dirty Donkey Ltd. as a side business while attending university.
Pittsburgh chef Sheryl Johnston has taken over the brewery's kitchen space and offers a unique specialty pizza every week under the name East End Chewing.
When purchasing new equipment, take advantage of opportunities to squeeze every drop of profits out of the pizza-making process.