Rapid Fired Pizza is excited to announce two new entrees that will be available all July.

Say aloha to the Luau, a customer favorite that is back by popular demand.  This Hawaiian favorite starts off with an Applewood smoked BBQ sauce topped with mozzarella cheese, chicken, bacon, and of course the ever controversial pineapple.

Next up is a brand new offering, the SmokeHouse BBQ Pizza.  This classic summertime treasure also starts with the Applewood smoked BBQ sauce topped with cheddar jack cheese, chicken, ham and red onion.

Rapid Fired Pizza opened its first store in Dayton, Ohio, in 2015 and has grown to 32 stores and counting. Its pizza is made to order in front of the customers, and then cooked in just 180 seconds. The pizzeria also offers vegan, low-carb “No Doh,” and gluten-free crusts as well as craft or customized pasta, calzones, and salads.

For more menu options, visit rapidfiredpizza.com.