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Pizza Power Report 2016

Dec 1 2015

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Enjoy a preview of the 2016 Pizza Power Report – now available at www.pmq.com and in the December 2015 issue of PMQ Pizza Magazine.

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This photo shows the exterior of Backdoor Pizzeria with balloons on either side of the walkway heading toward the building.

In a City That’s Crazy for Sports, This Single-Unit Pizzeria Has Reinvented Itself

This photo shows someone holding a smartphone. On the dark-blue screen are the woods "You've Been Tipped $3" with a "Redeem" button.

Domino’s Latest Promotion Is a Creative Approach to So-Called ‘Tipping Fatigue’

Nick Bogacz, owner of Caliente Pizza & Draft House, smiles as he looks at a pepperoni pizza in the foreground.

Don’t Make This Mistake When Setting Menu Prices (And More Wisdom From a Pizza Veteran)

This photo shows an African-American woman with her kids enjoying a pizza at a pizzeria.

5 Ways to Get Free Publicity for Your New Pizzeria

this is the photo of a Marco's Pizza storefront with an empty parking lot

Marco’s Pizza Has a Plan to Steal Your Pizzeria’s Loyal Customers

This photo shows a smiling young man in a Domino's uniform passing off two pizzas to a delivery customer, with a branded delivery car in the background.

How One Domino’s Franchisee Has Grown His Company to 100-Plus Stores

This photo shows team members from Cowabunga Pizzeria, all dressed in black shirts, standing together, with the man in the middle holding a trophy.

Cowabunga! Why Business Has Suddenly Exploded for This Ontario Pizzeria

This photo show a man holding a tablet with a tipping screen inside a restaurant

Why Are So Many Americans Getting Fed Up With ‘Tipping Culture’?

Two hockey fans stand in a bar, looking at one another suspiciously. The picture is part of Boston Pizza's new ad campaign designed to unite Canadian hockey fans.

Canadian Pizza Chain Wants Hockey Fans To Unite This Spring

This photo shows a woman on the left, a man on the right. The woman holds a clipboard and watches while the man dips a ladle into a container of pizza sauce. On the wall in front of him is a laminated portions chart.

Never Underestimate the Power of Checklists (and a Good Laminator)

This photo shows a pizza with a grandma pizza from Cannoli Kitchen Pizza

Should You Convert Your Pizzeria to an Established Franchise Brand?

This photo shows a handsome light-brown dog peering over a patio table at a pizza, waiting to be fed.

Puppy Love: Turn Your Pizzeria into a Haven for Dog Owners