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Archives
Pizza
Beer Drinkers Pizza
Ingredients: CRUST 1 c. warm beer (110 to 120 F) 4 T.. Olive oil 4T. sugar 1 … More
Appetizer
Beef and Gorgonzola Potstickers
Lots of Italian beef, sundried tomatoes, ricotta and gorgonzola cheese stuffed inside Chinese pasta pan seared … More
Pizza
BBQ Chicken Pizza
Ingredients: 9 Pizza shell, uncooked Olive Oil (as needed) 4 oz. chicken, cooked, diced 3/8 3 … More
Basil Pita Pizza
Ingredients: 20 10-inch pieces pita bread 2-1/2 c. prepared basil pesto 5 c. fully cooked smoked … More
Pizza
Basic Pizza Sauce
Ingredients: 6 #10 cans Tomato Puree 6 #10 cans Ground Unpeeled Pear Tomatoes 24 oz. Olive Oil 8 … More
Entree
Barilla Plus Spaghetti with Fennel and Shrimp
Ingredients: 1/4 c. extra virgin olive oil 1 garlic clove, thinly sliced (equivalent to 1 tsp.) 1 fennel … More
Entree
Barilla Plus Rotini with Sea Bass and Peas
Ingredients: 4 T. extra virgin olive oil, divided 3/4 lb.(about 8 to 12 oz.) Sea Bass, cut into 1/2 inch … More
Entree
Barilla Plus Penne with Zucchini and Ricotta
Ingredients: 2 T. extra virgin olive oil 1 clove garlic, chopped 2 lbs. zucchini, halved lengthwise and sliced thin … More
Baked Meaty Tacos and Dip
INGREDIENTS: Italian Taco Filling: (Approximate Yield: 22 1/2 oz.) 8 oz. Bonici/Pizza Topper Sausage, Beef and Chicken, … More
Vegetarian
Asiago Vegetable Pie
Ingredients: 2/3 c. Heavy cream 1/2 c. CATTLEMENS GOLD Barbecue Sauce 2 12-oz. Pizza crusts 2 T. Olive … More
Pizza
All-Meat Pizza
INGREDIENTS 1 each Bonici Readi Rise Crust, Regular Center, Large Edge, 16 (#25054-269) 1 oz. Light … More
