This Week In Pizza – May 5, 2008

May 5 2008

Pizza News

Share:

Tweet Facebook LinkedIn Email

All the hottest pizza news for the week of Cinco de Mayo, 2008.

You might also like...

This photo shows a man spinning a round disc of dough high above his head.

Learn Why—and How—This Historic Pizzeria Is Newly Investing in Employee Benefits

This photo shows a woman in a green jacket pulling a slice from a whole Marco's Pizza pie.

Leading Chain to Offer College Tuition Assistance for Employees Nationwide

‘Cyborg’ Pizza Chain Gets Hacked in Bizarre Money Grab

This photo shows the taco pizza from Happy Joe's, topped with ground beef, lettuce, tomatoes, cheese and corn chips.

Sold: A Beloved Pizza Chain Has Been Acquired in Surprising Move

This photo shows four pennies and a nickel next to an open cash register, with a boxed pizza nearby.

Common Cents Act: Has Congress Finally Solved the Penny Problem for Restaurateurs?

Popular Neapolitan-Style Brand Closes Flagship Location and Three Other Stores

This photo shows the exterior of a Domino's location in Lansing, Michigan.

Domino’s Franchisee Abruptly Closes 13 Stores in Ohio—Via Text Message

Report: U.S. Has Become No. 1 Market for Italian Soft Wheat Flour

This photo shows a side view of a pepperoni pizza placed in front of two Papa Johns delivery boxes.

Papa Johns CEO Hints That ‘Better Ingredients’ Might Not Be Good Enough

This photo shows a group of employees standing behind the ordering counter at a new location of Mountain Mike's Pizza.

This Booming Chain Keeps Opening More Stores Dedicated to the Dine-In Experience

Columbus Vegetable Oils Opens Las Vegas Facility

This photo shows a bit of cheese oozing out of the crust of Papa Johns Epic Pepperoni Stuffed Crust pizza.

A Huge New Player Enters the Pizza Delivery Game. And It Already Has Its First Client