This Week in Pizza — 8/29/18


PMQ, Inc. The pizza industry's #1 business media source.

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Marketing & Operations

Most "near me" mobile web searches are for food. Here's what you need to know to improve your pizzeria's results and sell more pizza!
For anyone who dreams of opening a pizzeria when they retire, getting credit may be easier than you think. Age has its advantages!
An expert explains how independent pizzeria owners can use a smartly designed pizza box to set themselves apart from the chains.
RECIPES

This tasty pizza from Pi Infinite Combinations proves the best things in life are brie (and prosciutto.)
Now that's a meatball pie! Brian Hernandez shares his recipe for the Mighty Meatball Pizza!

This week's newsletter is sponsored by GreenBox

The Swiss Army Knife of Pizza Boxes

Spotlighted on ABC’s Shark Tank, Ecovention’s flagship GreenBox product is a multifunctional, eco-friendly pizza box that transforms into four plates and a compact storage container for leftovers, eliminating the need for wasteful materials such as plastic wrap, aluminum foil and disposable plates.
It’s a pizza box…reinvented for the 21st century.

Watch a GreenBox demo here.

Pizza News

Famed Italian pizzaiolo Antonino Esposito has invented a new type of Italian street food: the pizza boat. But will it float?
Oprah Winfrey has rolled out a new line of frozen pizzas with an unusual "twist." 
NBA hotshots Dwyane Wade and Udonis Haslem are firing up the pizza oven for a soon-to-open restaurant in Miami.
UPCOMING TRADE SHOWS
Sept. 11-12, 2018: AIFST Convention, Melbourne, Australia
Oct. 1-3, 2018: Foodservice Technology Trade Show (FSTEC), Orlando 
Oct. 3-4, 2018: Pizza & Pasta Northeast, Atlantic City, NJ
Nov. 11-13, 2018: PLMA Private Label Trade Show, Chicago
Nov. 12-14, 2018: Restaurant Finance & Development Conference, Las Vegas 
Nov. 13-19, 2018: FHC China, Shanghai 
Jan. 13-14, 2019: Mid-America Restaurant Expo, Columbus (Media Sponsor: PMQ)
Feb. 7-9, 2019: The Nafem Show, Orlando

Check back each week for updates!
 

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