Are You Ready to Switch to Pre-Made Crusts and Dough Balls?(Sponsored)
You’ve always mixed your own dough, but has your operation outgrown its cost effectiveness? Are you finding inconsistencies in your crust across different locations? Alive & Kickin’ Pizza Crust’sIs It Time for Pre-Made Crusts and Dough Balls?worksheet is an easy-to-use tool that will help you evaluate the costs, timing, and profitability of switching from scratch- to pre-made dough balls.
Reader Census and Photo Submission
We've been getting some great feedback from our readers on the PMQ Reader Census, which is why we've decided to extend the time you have to participate. If you haven't already done so, please click here to answer the survey. The average time to complete it is 10 minutes, and every completed survey is entered to win a $300 Visa gift card.
Thank you for sending in your holiday prep photos. We'restill collecting photos and stories abouthow you prepare for the holidays. Do you run a special promotion, throw a big party or decorate the store?Send us a photo and your feedback and you could be in a future issue ofThis Week in Pizza!
Have a fantastic week! Liz Barrett
PMQ editor-at-large email@example.com