This Week in Pizza - 10/26/2022 - PMQ Pizza Magazine

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:: The latest in pizza industry news & marketing ::

Jeffrey Dahmer Pizza Inspires Fear and Loathing in Lubbock

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Why “I Know the Owners” Is a Familiar Refrain at O Sole Mio

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— SPONSORED CONTENT —

Is Franchising Right for Your Brand?

In the restaurant industry, the equivalent of “to be or not to be?” is “to franchise or not to franchise?” This is a question that many pizzeria owners struggle with when they get to the point where they’re ready to expand.

It seems like there are countless articles online arguing the positives of franchising, with just as many cautioning about the downsides of it.

So which side is fight?

Read the Guide and Find Out:

Get Ready to Learn and Earn at the Pizza Tomorrow Summit

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Is Under-Mixing Pizza Dough as Bad as It Sounds?

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CALLING ALL PIZZA ACROBATS…

You could win a trip to spin in Italy!

The 2022 Galbani Professionale Pizza Cup & Acrobatic Trials will take place Nov. 9-10 at the Pizza Tomorrow Summit in Orlando, FL.

Featuring Freestyle Acrobatics, Largest Dough Stretch and Fastest Pie Maker, this event will showcase some of the best pizza acrobatic talent in the nation. Are you one?

First place for Freestyle Acrobatics is a trip to Italy to compete in an international pizza competition. Come see if you have what it takes to represent the United States in Freestyle Acrobatics on the global stage at the World Pizza Championships in Parma, Italy, April 18-20, 2023.

Register today at www.uspizzateam.com/22galbanicup!