Ingredients: 4 14-oz. cans low sodium broth (chicken, vegetable, beef or a combo) 3 c. potato … More
Chicken Enchilada Soup
Ingredients: 6.5 lb. chicken, broiled and shredded 1/2 c. oil 4 c. white onions, diced 7 … More
Pasta Fagioli
Ingredients: 3 5-oz cans cannellinni beans, drained and rinsed 1/3 c. extra-virgin olive oil, divided, plus … More
Sesame-Ginger Chicken Noodle Soup
Ingredients: 2 oz. rice noodles 1 tsp. sesame oil 4 c. reduced-sodium chicken broth 1½ c. … More
Roasted Butternut Squash Soup With Tomato Coulis and Tarragon & Poblano Chili Oil
Ingredients: 2 (about 1 lb. each) butternut squash 1 T. butter 2 T. oil 1 tsp. … More
Cheese Creamy Mascarpone Mushroom Soup
Ingredients: 1 bunch of green onions, chopped (use some of the green part) 5 T. butter … More
Classic Onion Soup
Ingredients: 4 large yellow onions (about 9 to 11 oz each), sliced 6 T. butter or margarine 1 … More
Zydeco Gumbo
Ingredients: 1-1/4 lb. boneless chicken, cubed 2 medium onions, cut into wedges 1 green pepper, cut … More
