Tropical mango smores


Serving Size:  12

24 marshmallows
24 (3-inch) soft molasses cookies
3 large mangos

Toast marshmallows on long metal skewers over hot coals until golden brown on the outside and soft on the inside. Place marshmallows on four cookies (2 marshmallows per cookie) and top with mango slices. Drizzle with caramel sauce and sprinkle with coconut and nuts, as desired. Top with remaining cookies.

Additional Information

Recipe Source: Manufacturers Pizza
Submitted By: Mango Board