12 oz. (336 g) Pizza dough cut, rolled in small balls
3 Tbsp. (54 g) Nutella(R)hazelnut spread
4 oz. (112 g) Fresh berries
1 oz. (28 g) Powdered sugar for dusting
1.Roll the pizza dough and bake at 550°F until golden and cooked through. They will sound hollow when tapped.
2.Place the Nutella(R)on the plate and pile the warm balls in the middle.
3.Scatter a few fresh berries around the plate.
4.Dust with powdered sugar.