Classic Hawaiian Pizza

Description

Ingredients:

  • 1 12-inch Pizza crust 
  • 1 T. Olive oil
  • 1 c. Pizza sauce
  • 1.5 c. Mozarella cheese, shredded
  • 1 c. Dole pineapple tidbits, well drained
  • 1/4 c. Canadian bacon, sliced, cut in quarters

Directions:

1. BRUSH pizza crust with oil.
2. SPOON sauce over crust.
3. SPRINKLE cheese and pineapple tidbits over sauce, top with Canadian bacon.
4. BAKE at 450 degrees, 12 to 15 minutes or until crust is golden brown.

Additional Information

Category: Pizza
Recipe Source: Manufacturers Pizza
Submitted By: Dole Foods