Cheesy Apple Sausage Pizza

Description

Ingredients:

  • 12" Fresh or Parbaked Pizza Crust
  • 1 1/2 c. (14 oz.)Musselmans Diced Apple Pizza Topping
  • 2 c. (8 oz.)Cheese, Cheddar, shredded
  • 6 oz. Ground Sausage, cooked and drained.
  •  
  • 16 Fresh or Parbaked Pizza Crust
  • 3 c. (1 lb. 12 oz.)Musselmans Diced Apple Pizza Topping
  • 3 c. (12 oz.)Cheese, Cheddar, shredded
  • 12 oz. Ground Sausage, cooked and drained.

Directions:
Preheat pizza oven to 500 F.
Spread Musselmans Apple pizza topping over pizza crust. Sprinkle with cheese and sausage.
Bake as directed until crust is golden brown and cheese melts.* Serve warm.

*If using parbaked pizza crusts, adjust time as needed. Bake until crust is golden brown and cheese melts.
VARIATION: Shredded mozzarella cheese can be substituted for all or part of the Cheddar cheese.

Additional Information

Category: Pizza
Recipe Source: Manufacturers Pizza
Submitted By: Knouse Foods