&pizza, based in Washington, D.C., has launched into 2025 by unveiling the all-new Popper Pepper Pie and Popper Pepper Knots. The edgy brand said the new menu items offer “proof that it’s no slacker when it comes to culinary creations that laugh in the face of ordinary,” noting that they were “inspired by what many have hailed as [a] de facto utilitarian gameday appetizer—the jalapeño popper.”
Served over &pizza’s Parmesan-Romano base and layers of mozzarella cheese, the Popper Pepper Pie pairs jalapeños with crispy chopped bacon for a spicy crunch and gets finished with a cream cheese drizzle. For those customers looking for a smaller bite, the Popper Pepper Knots take these bold flavors and transform them into sharable, dippable knots that pack the same punch.
“We wanted to come out swinging and start the year off with something that would be a conversation starter, and at a wallet-friendly price point, and we did exactly that,” said Mike Burns, CEO of &pizza. “Hats off to our culinary team for bringing this one out of the oven—it’s next level and indicative of what’s to come from &pizza this year.”
The Popper Pepper Pie will be available for $10.99, with the option to add gluten-free dough for an extra $3.25. Guests can also snag the Popper Pepper Knots for just $6.99. Both will be available for a limited time at all &pizza locations across the East Coast.
