Pizza Hut says its new limited-edition pizza lineup, called Crafted Flatzz, is a worldwide “game changer.”

Coming off the fan love for the brand’s recent $2 Tuesday Personal Pan Pizza offer, Pizza Hut has a new deal designed for “solo pizza moments.” The chain’s Crafted Flatzz, which debuted today, will sell for $5 before 5 p.m. in the U.S.

Kicking off in the U.S., Crafted Flatzz is rolling out around the world in more than 20 countries. From Nashville Hot Chicken in the U.S. to Pesto Veggie with Balsamic Drizzle in the United Kingdom, Korean BBQ in Taiwan and Tandoori Chicken in India, each market brings its own twist to the new offering.

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In a press release, Pizza Hut said it’s “the largest simultaneous global menu launch” in the chain’s history.

So, what’s on the menu in the U.S.?

  • Nashville Hot Chicken: Spicy, crispy and drizzled in pickle ranch, this recipe brings the heat with fiery Nashville Hot seasoning, fresh onions, melty mozzarella and a punchy pickle-flavored ranch sauce.
  • Chicken Bacon Ranch: This one layers crispy chicken, smoky applewood bacon, ultimate ranch sauce and mozzarella with Parmesan oregano seasoning. 
  • The Ultimate: It features pepperoni, Italian sausage, caramelized onions, roasted peppers and tomatoes on sweet marinara and mozzarella.
  • Three Cheese: Pizza Hut says it’s a “gooey, grown-up take on a classic” with sweet marinara, mozzarella, Parmesan, Romano and oregano.
  • Pepperoni Duo: Classic and cup n’ crisp pepperoni come together over mozzarella and sweet marinara, topped with a savory cheese blend seasoning. 

“Crafted Flatzz represent an unprecedented moment for Pizza Hut as we bring our largest simultaneous global menu innovation to pizza fans around the world,” said Aaron Powell, CEO of Pizza Hut. “No matter where you live, everyone deserves big flavor at a great price and sometimes, a moment to enjoy it all to yourself. As a pizza icon and innovator, we’re proud to launch Crafted Flatzz globally as an unapologetic celebration of ‘me time’ as well as good times.”

Food & Ingredients