The 2nd Absolute Championship of the GrupoComit Pizza Grand Prize in the Canary Islands takes place in two phases.

Selection Rounds:

March 18-19 in Las Palmas. Selection of the top 6 pizzaioli. 

March 21-22 in Tenerife. Selection of the top 6 pizzaioli. 

In May, all 12 finalists will come together at the GastroCanarias fair in Tenerife and compete for first. The winner will represent the Canary Islands in the World Pizza Championship in Parma.