As California's tomato growers face a record drought and higher farming costs, it could have a ripple effect in the pizza industry.

The campaign marks a dramatic creative departure for the Cicis brand, utilizing bold humor and visual effects.

The National Restaurant Association says the bill could push up supplier costs thanks to the new Corporate Alternative Minimum Tax.

Owned by Bryan Gilbert and Dan O’Donohue, the 400th location of Jet’s Pizza opened on July 27 in Chicago’s Jefferson Park neighborhood. Jet’s CEO John Jetts said it “feels like just yesterday” when he was sitting on a milk crate outside his first store and dreaming of expansion. Related: Chicago … More

Spinato's pizza will be sold in the Footprint Center for every Phoenix Suns and Phoenix Mercury home game next season.

The chain says its new Papa Bowls, available in three varieties, offer "everything you love about Papa Johns’ pizza without the crust."

The chain says it has developed "a burger specifically for the delivery generation," minus the soggy buns and limp lettuce.

The No. 1 pizza chain lost its big advantage when the pandemic hit and Italian restaurateurs decided to give delivery a try.

Nunzio’s Pizzeria, which has been in business in Staten Island since the early days of WWII, will become a cabinet showroom. Currently owned by Robert Whiteaker, the 80-year-old pizza shop was finally laid low by COVID-19 and will serve its last pies on Friday, August 12. Related: Why this Dallas … More

The chain recently debuted the Old World Fanceroni Pepperoni specialty pizza topped with more than 100 cup-and-char 'roni slices.

Jonathan Porter of Chicago Pizza Tours will personally lead a tour of three outstanding Windy City pizzerias on Wednesday, August 24.