ThinkGeek Shows off Awesome Star Trek Pizza Cutter
A pizza cutter for Star Trek fans!
Bosco's Pizza Co. Creates Recipe for Healthier Employees
Bosco’s Pizza Co. became a national phenomenon by selling millions of pizzas and their famous Bosco’s Stick every week to fans in school lunchrooms across the nation.
Seven Worst Pizzas in America
According to Health.Yahoo.net, “When pizza was first invented, back in some long forgotten Italian village, it was a nearly perfect slice of nutrition: A thin crust of carbohydrates for energy, slathered with tomato sauce for vitamins and minerals, and topped with calcium-rich, protein-boosting mozzarella. It was like a food pyramid in pie form!”
Patrick Maggi Claims Victory in First-Ever Gluten-Free Pizza Contest
In the first-ever gluten free pizza competition, nine of America’s top pizza makers showed up to battle for the first place gluten free pizza peel trophy, bragging rights and a coveted spot on the U.S. Pizza Team. But, it was Patrick Maggi of Pasquale’s Deli(pasqualesdeli.com) in Damascus, Maryland, who was named America’s best gluten free pizza maker. The event was hosted by PMQ Pizza Magazine (PMQ.com) during the seventh annual Orlando Pizza Show (OrlandoPizzaShow.com) on September 12.
Cemal Remusevic Takes American Pizza Championship with Pizza a la Vodka
For 2010, a new American pizza champion has been named. Cemal Ramusevic of Angelo’s pizza in Allentown, New Jersey, was named America’s Best Pizza Maker during the seventh annual American Pizza Championship (APC) on September 13 during the Orlando Pizza Show hosted by PMQ Pizza Magazine.
Grimaldis Jamie Culliton Joins U.S. Pizza Team, Wins Pizza Acrobatics Competition
During the 2010 U.S. Pizza Team Trials on September 14, part of PMQ Pizza Magazine’s seventh annual Orlando Pizza Show, U.S. Pizza Team members and hopefuls gathered to test their technical dough abilities.
China Drives Yum! into New Heights
Yum! Brands Inc recently hit an all-time high at $46.25. It also announced on September 14 that it is raising its dividend 19% to $1.00 per share.
Illinois Thin-Crust Headed to Freezer Section
Transplanted Illinois native in Texas finds way to take the mid-west specialty to freezers in four states.
Farrellis Pizza Goes Gluten Free
Farrelli’s Pizza of South Puget Sound area has partnered with Still Riding Pizza—makers of a gluten free pizza crust—to enable those that are on a gluten or wheat free diet to indulge in one of life’s most popular comfort foods.
UNO Announces Menu Revamp
The new menu features icons such as lightning bolts. An item with a lightning bolt denotes items that can be quickly delivered. Healthful items are designated with a tomato icon.
California pizzeria draws hundreds seeking free pizza for year
Overwhelming crowd flocks to camp overnight in search of free pizza.
Kraft Dressings Spice Up Better-For-You Salads
The manufacturer of such popular better-for-you brands as KRAFT FREE Dressing and KRAFT LIGHT Dressing now offers 10 varieties of fat-free and reduced-fat dressings. Plus, Kraft Foodservice is giving operators free access to an online database featuring nearly 300 easy-to-prepare recipes for KRAFT LIGHT Dressings and KRAFT FREE Dressings.
Pizza Fusion Welcomes Larry Zwain to Its Board
Natural and eco-friendly pizza restaurant franchise and 2010 Hot Concept Winner, Pizza Fusion welcomed Larry Zwain, former President of PepsiCo Restaurants Intl (dba Yum Brands-International division), CEO of Boston Market and Senior Vice President of McDonald’s to its board of directors.
Cono Italiano's Pizza Cone Gets Unwrapped by Food Network
Cono Italiano, Inc. (CNOZ 0.23, 0.00, 0.00%) , the exclusive license holder for the North American Distribution and Manufacturing rights for “pizza cono,” a one-of-a-kind, drip-free, cone shaped pizza made from proprietary dough, is pleased to announce the Food Network has featured the pizza cone on a recent segment of Unwrapped and Crazy Containers.
Domino's Online Pizza Ordering System Boosts Profits 23%
Amazon.com sells everything from car parts and jewelry to groceries and golf clubs — in addition to the books that first got it started — so it’s not surprising that the Internet titan is ranked first among e-tailers.
Domino's Tops Papa John's, Pizza Hut in STELLAService Survey
STELLAService, the first and only company dedicated to publishing objective, in-depth ratings on the service quality of online businesses, today announced the results of a comprehensive study showing that Domino’s Pizza outperforms both Papa John’s and Pizza Hut in offering the highest quality customer experience when ordering pizza online. In the past year, STELLAService has rated the online customer service of more than 300 retailers. This week’s report is STELLAService’s first foray into the food delivery space. It comes at an especially appropriate time as football fans begin gathering and ordering pizza for the start of the NFL and college football seasons.
Pizza Hut Named Most Trusted Food Service Brand in India
The Economic Times’ (India) Brand Equity Most Trusted Brands 2010 annual survey has named Pizza Hut the “Most Trusted Food Service Brand’ in India for the sixth year, ahead of all other Indian and global food service brands. Pizza Hut is also the only restaurant company to place in the Top 20 Service Brands list.
Jerry Jones and Dan Snyder Promote Pizza Products
According to FanHouse.com, “NBC’s first Sunday night game, which will feature the Redskins and the Cowboys squaring off.”
Pizza Inn Veteran Bob Singh Signs 20-year Area Development Agreement
Pizza Inn, Inc. today announced that veteran franchisee and Mississippi area developer Bob Singh, of Greenwood, Miss., who has been with the system for more than 30 years, has signed a new Area Development Agreement, committing to another 20 years. The new agreement calls for additional locations to be developed and was secured by a development fee.
Women Chefs & Restaurateurs Welcomes New Board Members
MADISON, ALA, September 1, 2010–Women and Chefs & Restaurateurs (WCR) is please to welcome new members to its national board of directors:
Winging It:Why America Loves Wings
Chicken wings have graduated from stockpot to pizzeria menus across the country.
Cono Italiano and Pizza Hands Bring "Pizza Cono" Craze to North America
Cono Italiano, Inc. /quotes/comstock/11k!cnoz (CNOZ 0.22, -0.04, -14.00%) the exclusive license holder for the North American Distribution and Manufacturing rights of “pizza cono,” a one-of-a kind, cone-shaped pizza, is pleased to announce the hotly anticipated debut of “pizza cono” to the North American retailers in conjunction with its European partner Pizza Hands, also known as P Group.
A new taste in classwork
Pizza a Casa teaches students the art of making pizza at home.
On loan
Weigh your options before deciding to lease equipment.