Ciolli says restaurant operators should already be planning ahead for a possible rise in COVID-19 cases this fall.
Legendary pizzeria Paulie Gee’s is paying tribute to a classic Jewish deli in Brooklyn this summer in collaboration with the original owner’s great-niece. At its Greenpoint location, Paulie Gee’s held a pop-up event for Edith’s Eatery & Grocery on August 13 and will continue to play host to the concept … More
If it’s a tuna-topped pizza you crave, Pizza de Brazil, a newly opened rodizio-style eatery in Milwaukee, aims to please. Milwaukeean Mahmoud Kadadha got the idea to open his pizza shop after visiting relatives in Brazil three years ago, according to the Milwaukee Journal Sentinel. “We were in awe with … More
Toppers Pizza, a 60-unit chain headquarted in Madison, Wisconsin, celebrated its 29th anniversary by offering customers a large two-topping pizza and triple order of Topperstix for just 29 cents. The special ran from August 9 to August 11. Despite the COVID-19 pandemic, the company said it has “experienced an impressive … More
Four acclaimed fine-dining chefs in Chicago teamed up with three local pizzerias this week to raise money for a Windy City nonprofit that serves underprivileged youth. The collaboration yielded a trio of innovative artisanal pizzas featuring unusual ingredients, according to Block Club Chicago. Caleb Trahan, the sous chef at Wicker … More