News Archives - Page 5 of 400 - PMQ Pizza Magazine

Rapid Fired Pizza Adds Meatless Sausage as Another Vegan Option

The plant-based sausage from MorningStar Farms rounds out the 20-plus toppings available for customers who want a vegan pizza.

The fusion pizza was developed by Cincinnati eateries Fireside Pizza and Oriental Wok.

Just Pizza & Wings teamed up with a local branch of the Society for Prevention of Cruelty to Animals to spotlight adoptable dogs.

This Atlanta-area operator use oversize slices and novelty recipes to appeal to today's "new age food critics."

Customers can now pay extra for a vegan pizza featuring a crust stuffed with Violife vegan cheese.

New Ledo Pizza menu items include the Old Bay Hot Chicken Pizza and the Chesapeake Sub.

Berkeley Donuts, featuring New England-style potato doughnuts in a variety of flavors, opened in Hops & Pie on February 26.

Pi Pizzeria caught the attention of President Barack Obama in 2009 and was invited to the White House to cook for the First Family.

The new pans will debut at upcoming pizza events in Las Vegas.

Grotto Pizza’s Community Pizza Night program gives 20% cash back to non-profit organizations that host an event at the restaurant.

The purpose-driven MOD Pizza is the fastest-growing restaurant chain in the country, with a total of 468 stores around the U.S.

The program includes an option for customers to support nonprofit No Kid Hungry, with Grubhub matching the donations.