Industry News

Food Giant Aramark Invests in Oath Pizza

Aramark, a global leader in food, facilities and uniforms, announced a strategic partnership with Oath Pizza to bring the pizzeria’s "Certified Humane" brand to new, exclusive locations, from university campuses and sporting arenas to offices, hospital cafés and more. To support the partnership, Aramark is investing in Oath Pizza, which … More

Industry News

North American Pizza & Culinary Academy Opens in Chicagoland

LISLE, IL— A new state-of-the-art culinary facility, the North American Pizza & Culinary Academy (NAPCA), 1970 University Lane, Lisle, is now open and offering culinary classes to students of all skill levels, including a five-day pizza program that will allow students the opportunity to earn the designation of Certified Pizzaiolo. … More

Industry News

The 4 Key Benefits of Online Ordering for Pizzerias

The digital era has completely changed the brick-and-mortar landscape, and because of the growing e-commerce industry, brick-and-mortars are asking the question: How do we survive? Staying abreast of customer trends and buying patterns is critical for survival. Importantly, over the last decade the point of purchase has evolved. This means … More

Industry News

How Do You Spell Success? Restaurant Online Ordering System

There is a lot of money to be made with online ordering—because online ordering enables your pizzeria’s clients to eat whatever they want by doing just a bit of tippity-tappity when they go online. In this technologically-driven, fast-paced world that we’re now living in, easy online ordering has become the … More

Industry News

Finally…A Dairy-Free Cheese Alternative Without Compromise

[[PRESS RELEASE]] GOOD PLANeT Foods dairy-free, vegan cheeses are a versatile and healthy alternative for cheese enthusiasts, people with dietary needs, and environmentally conscious food connoisseurs. It’s GOOD for you, GOOD for the PLANeT, and positioned right in the middle of the fastest growing consumer foods category. This 100% plant-based … More

Industry News

Pinthouse Pizza Wins Capture a Better Slice Giveaway

ESCALON, CA, June 20, 2018 – Escalon Premier Brands and Polly-O Cheese would like to thank everyone who visited their booth at the International Pizza Expo this year. Show attendees were invited to scan their badge to enter to win the “Capture a Better Slice” giveaway. Pinthouse Pizza from Austin … More

Industry News

New Ventless Kitchen Equipment to Debut at NRA Show

Northborough, MA – Motion Technology Inc. (MTI), manufacturer of the leading ventless kitchen deep fryer, AutoFry, is expanding their lineup at the 2018 National Restaurant Show. Today, MTI announced they will have three new products to show at their booth for attendees in need of ventless kitchen solutions.  New Products … More

Industry News

Double your Power and Production with a Double-Stacked Oven

(PRESS RELEASE) The Peerless CW62PSC Double Stacked, Gas Deck Pizza Oven, offers exclusive features including a space saving design and 4-cell “Power-Pak” gas burner system for better distribution of heat and better baking. The CW62PSC has a total of 4 decks, each being 42" wide x 32" deep x 7" high. 1" … More

Industry News

Zume Inc. Introduces Next Generation Delivery Vehicles

MOUNTAIN VIEW, Calif. (April 25, 2018) — As consumer demand for healthier, fresher and faster food rises, so does the desire to eat at home or order out from full-service restaurants conveniently. That’s why today, Zume Pizza is announcing the expansion of its patented Baked On The Way™ technology. To … More

Industry News

Domino's Deters Delivery Crime with Safety Hotline

Domino’s Team New Bedford announced on April 11 that a business communications “Safety and Security Hotline” developed for them by Unified Office, Inc. has provided them with additional driver safety features. Team New Bedford deployed Unified Office’s hybrid cloud-based managed service communications and IoT services along with advanced business analytics … More

Industry News

Convert Wood-Fired Oven to Gas

Sourcing wood for a pizza oven can become a problem for any pizzeria, and wood can be costly and difficult to manage. Setting a fire in a wood fired pizza ovens takes time, and creating the same fire every day takes a certain skill. The Vamparossa gas burner takes the … More

Industry News

The Pizza Box Comes Full Circle

The first 100% tree-free, plant-based, compostable pizza container from food service ware provider World Centric® is hitting the market with the PizzaRound™, a new takeout/delivery pizza packaging option. The breakthrough circular container reduces packaging waste, labor and space needs as well as grease and sogginess that are common with traditional … More