Industry News

Pizza Inn Rolls Along with New Meatball Supreme

Meatballs, onions and mushrooms, oh my! Pizza Inn has created the supreme of your dreams. The chain, which calls itself "America’s hometown pizza place," invites guests to savor its new Meatball Supreme Pizza, available for a limited time only. Featured on the All Day Buffet, the Meatball Supreme Pizza is a combination of … More

Industry News

Pie Five Pizza Makes Its Debut in Rhode Island

Tiverton Casino guests are about to be twice as lucky. Pie Five Pizza, the fast-casual restaurant known for its customizable pizzas prepared and ready to enjoy in five minutes or less, opened its first Rhode Island location in the Tiverton Casino Hotel today. The new casino also celebrated its grand opening today. Open Sunday through Thursday from 11 … More

Industry News

Rotolo's Franchisee Moves Up to COO Position

Ryan Brach, a top Rotolo’s franchisee, has joined the company as Chief Operating Officer, according to Mitch Rotolo, CEO of the Baton Rouge-based chain. Brach brings more than 10 years of experience with all aspects of market development to his new role at Rotolo’s. As COO, Brach will update the training … More

Industry News

BBQ Meets Mac & Cheese in One Amazing Pizza

BBQ meets macaroni and cheese in the newest signature pizza from fast-casual leader Your Pie, and it will be offered at participating stores through October 3. Your Pie’s newest seasonal Craft Series pie puts an innovative twist on a Southern favorite. It features a base of white BBQ sauce, topped … More

Industry News

Food Giant Aramark Invests in Oath Pizza

Aramark, a global leader in food, facilities and uniforms, announced a strategic partnership with Oath Pizza to bring the pizzeria’s "Certified Humane" brand to new, exclusive locations, from university campuses and sporting arenas to offices, hospital cafés and more. To support the partnership, Aramark is investing in Oath Pizza, which … More

Industry News

North American Pizza & Culinary Academy Opens in Chicagoland

LISLE, IL— A new state-of-the-art culinary facility, the North American Pizza & Culinary Academy (NAPCA), 1970 University Lane, Lisle, is now open and offering culinary classes to students of all skill levels, including a five-day pizza program that will allow students the opportunity to earn the designation of Certified Pizzaiolo. … More

Industry News

The 4 Key Benefits of Online Ordering for Pizzerias

The digital era has completely changed the brick-and-mortar landscape, and because of the growing e-commerce industry, brick-and-mortars are asking the question: How do we survive? Staying abreast of customer trends and buying patterns is critical for survival. Importantly, over the last decade the point of purchase has evolved. This means … More

Industry News

How Do You Spell Success? Restaurant Online Ordering System

There is a lot of money to be made with online ordering—because online ordering enables your pizzeria’s clients to eat whatever they want by doing just a bit of tippity-tappity when they go online. In this technologically-driven, fast-paced world that we’re now living in, easy online ordering has become the … More