Ordering technology from kea aims to bring customers directly to restaurants instead of going through third-party apps.
Burke Corp. Expands Its Facility by 210,000 Square Feet
Burke's expanded facility in Nevada, Iowa, was designed with sustainability and maximum efficiency in mind.
Welbilt Partners with Apex to Supply Automated Contactless Pickup Lockers for Restaurants
The food-order pickup solution can be integrated into a restaurant’s existing digital ecosystem, providing deeper data and analytics to improve planning and efficiency.
Robot Coupe Launches New Website
Fully redesigned and mobile-friendly, the Robot-Coupe website has new functionality and content for both users and distributors.
Pizzeria Owners Should Keep up With These Technology Trends in 2021
As an independent pizzeria operator, equipping yourself with the right technologies can help you compete with even the largest pizza chains.
Chef Ricky Webster Wins $15,000 Top Prize in Real California Pizza Contest
Winners from Washington and California took home $25,000 in prizes at the international bake-off showcasing Real California Cheeses.
Slice Announces First 15 Shops to Participate in Slice Accelerate Initiative
These shops, all located on the East Coast, will receive $15,000 worth of technology and services to strengthen their businesses during the pandemic.
Slice Partners With Pizza to the Polls to Promote Democracy and Support Independent Pizzerias
Slice will connect the nonprofit with local Slice partner shops to deliver pizzas to hungry voters waiting in long lines.
Hormel Foods Sets World Record With One Huge Pizza Party
Hormel also donated $10,000 to Slice Out Hunger and gave a surprise gift to its 10 Under 20 Food Hero Lucas Hobbs prior to the event.
Red Gold’s New Pull-Top Ramekin Offers Solution for Ketchup Portion Control
The 1.5 oz. ramekin is a great alternative to ketchup as a tabletop condiment for take-out or delivery, drive-through and catering.
Pizza King Modernizes Operations with Revel’s POS System Built for Pizzerias
Midwest pizza chain selected Revel’s customizable pizza solution to help simplify and drive a unique customer experience
Papa Murphy’s to Introduce Hormel’s New Plant-Based Pepperoni-Style Topping
More customers want the benefits of plant-based foods in meals they’re familiar with, according to a Papa Murphy's executive.