For the third year in a row, the oven company is excited to reward a free conveyor oven to a contestant at International Pizza Expo on March 30, 2020.
Industry News
Fresh Brothers Celebrate ‘Veganuary’ with Fresh Vegan Cheese on Pizza
Customers can enjoy complimentary plant-based mozzarella topping until January 23.
Industry News
PMQ Subscribers Can Receive 30% Discount at Nightclub & Bar Show
The national hospitality event takes place March 30-April 1 at the Las Vegas Convention Center.
Industry News
UNO Pizzeria & Grill Expands Menu of Low-Calorie Pizzas
Just in time for New Year's resolutions, the chain has developed more specialty items for its "Love All, Feed All" menu catering to special diets.
Industry News
Pie Five Opens in Leading Global Interactive Children’s City, KidZania
Fast-casual pizza brand teaches kids how to make pizzas in new education and entertainment center in Frisco, Texas
Industry News
Pizza Hut Partners with Karamo of Queer Eye to Increase Access to Diverse Children’s Books
Holiday fundraiser encourages pizza lovers to join in support by donating on Pizza Hut orders this giving season
Pizza News
Restaurant Technology Upstart Receives $5M in Additional Investing
Earlier in October, Picnic introduced its the pizza-making robot that can make up to 300 12-inch pies in an hour.
Industry News
Why Pizzerias Need to Make Sustainability a Priority in 2020
A leading expert looks at the top policy trends related to sustainability and foodservice in 2020.
Industry News
Study: Restaurants Should Use Compostable Dinnerware to Reduce Food Waste
Offering front-of-house compost bins is another strategy, but fully compostable plates, beverage containers and utensils are still a must.
Industry News
Dominic Cavagnuolo of Lucali Miami Launches DC PIE CO. in Brickell
The authentic Brooklyn-style pizzeria expands its footprint to South Florida.
Industry News
Leading Pizza Cheese Supplier Opens €30 Million Facility in Spain
Ornua strengthens its global footprint and creates a new European Ingredients Division.
Industry News
National Restaurant Association Predicts $1.2 Trillion in Industry Sales by 2030
The report forecasts dynamic growth in employment, redefinition of restaurants, and the impact of technology on customer service.