So you’re ready to redesign your restaurant, you’re opening restaurant number two or you’re just getting started. How do you make sure that you set your business up in the most efficient means possible? PMQ’s latest installment of our Info Center takes you backstage in design school to show you … More
Technology
Basic equipment
In order to make “window shopping” a little easier, you may CLICK HERE for a list of resources. Refrigeration Refrigeration comes in a variety of choices. First things first: new versus used. Both have pros and cons. Should you buy new equipment, you usually also buy a warranty from … More
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PMQ’s oven review
It’s your lifeline. It can make or break you, add ambiance or simply be a workhorse. Choosing the right oven is like choosing a spouse. It’s a decision you will have to live with unless you’re willing to deal with the headache of finding a replacement. Well, think of PMQ … More
Technology
PMQ’s oven information
AMANA Amana adds a twist to the oven scene with its Convection Express™ oven. The oven, which combines 475 degrees of convection cooking and 1,000 watts of microwave heating to speed up the process, boasts a 1.2 cubic foot capacity and 100 programmable menu items. The oven lists for … More