Dough Information Center

How to Make Whole-Wheat Pizza Dough

If you’re looking to add healthier pizzas to your menu, whole-wheat crusts may be the answer. One slice of whole-wheat pizza dough offers four grams of fiber, or 10% of the recommended daily intake of fiber for men and 15% for women. Whole wheat is also a good source of … More

Dough Information Center

The Three Common Causes of Soggy Pizza

Q: Our pizzas become soggy soon after baking, and our delivery and carryout customers have been complaining. What can we do to get a consistently crispier pizza?   A: This is one of those questions that I get a lot. Pizza can become soggy shortly after baking for any … More