(Press Release) THE COLONY, Texas, Jan. 7, 2013 — Pizza Inn Holdings, Inc. (Nasdaq:PZZI) today announced the appointments of Flynn Dekker as Chief Marketing Officer for Pizza Inn, Inc. and Pie Five Pizza Co., and Chris Smith as Vice President of Operations for Pie Five.   “These are incredible individuals with impressive restaurant backgrounds at […]

Boston, MA – January 4, 2013 – UNO Restaurant Holdings Corporation (the “Company”) today announced the appointment of Ian Baines as its new President and Chief Executive Officer effective January 7, 2013. Frank Guidara, the Company’s current President and Chief Executive Officer, will remain with the Company in a part-time consulting and advisory capacity until […]

(Press Release) DALLAS, Jan. 7, 2013 — From pee-wee signal callers to Hall of Fame QBs, great plays always begin with "Hut." Now, fans can have their Hut heard on game day. The Big Game day, in fact. Pizza Hut, the world's largest pizza company, has kicked off a campaign that gives a tip of […]

(Press Release) Peach Glen, PA, December 21, 2012—Knouse Foods expands its line of high-quality Lucky Leaf cheese sauces with Kickin’ Queso. Ready-made with a distinctive blend of real Cheddar cheese, jalapeño peppers, red and green bell peppers and spices, Kickin’ Queso enhances a variety of dishes with its bold flavor characteristics. Easy-to-use, shelf stable and cost-effective, […]

(Press Release) Melrose Park, IL – Form follows function in stainless steel double wall bowls, platters, pitchers, sauce cups, buckets, tubs, wine chillers and coasters from American Metalcraft. The double wall concept was first introduced ten years ago with the company's line of brushed satin wine coolers. It's gained so much popularity that American Metalcraft has adapted […]

RICHMOND, Va. — Performance Food Group, Inc. (PFG) today announced that it has entered into an agreement to acquire Fox River Foods, Inc., an independently owned broadline foodservice distribution company serving customers in seven states throughout the Upper Midwest. The transaction is expected to close before the end of the year. “The addition of Fox […]

Santa Claus to bring free cookies with pizza orders

Rosati’s Pizza went from a family run chain to over 100 franchised locations

Learn about some of the amazing products PMQ found at the NRA show in Chicago recently: The perfect utensil for eating wings; a portable, inflatable sign for car tops; printing your ad on ATM receipts; a kid’s crayon that doesn’t roll off the table; on-demand payment systems; the ideal bagel slicer; and a counterfeit bill […]

Famous Famiglia began in New York in 1986 and their menu is described as traditional New York Style. Today, Famous Famiglia operates company-owned and franchised locations across a diverse mix of venues which include leading airports and transportation hubs, malls and shopping centers, colleges and universities.

Award-winning pizza maker Giorgio Giove of Brother’s Pizza in New York talks about growing up in the industry, his throw-down with Bobby Flay, and how his love of the craft is now leading him toward opening his own pizzeria.

The idea of a cappuccino cookie shaped like ITaly came to Ramona in a dream back in 1988. Though only in business for less than two years, her cookies are gaining popularity with Italian restaurants and pizzerias throughout the United states. Listen Here to find out more.

In this PizzaRadio.com special, we bring you a look at some of the viewpoints on using risque advertising messages to catch consumers’ ears. Does it work? Find out what our readers, contributors and local pizzeria owners are saying about the condom mail drop and hear some of their own ideas on the topic.

Chuck Paul has worked in the hospitality industry for more than 30 years, mostly in operations for several top restaurant and hotel chains, including: Steak and Ale, Houlihan’s, Grady’s American Grille and Holiday Inn. Chuck is passionate about the value of mystery shopping and currently serves on the board of the Mystery Shopping Providers Association […]

Are you thinking of adding credit/debit card processing to your pizzeria? Do you have questions concerning point-of-sale debit or credit card processing? Steven D. Feldshuh is president of New York, New York-based Business Payment Systems (BPS), an Independent Sales Organization (ISO) providing over 25,000 merchants with credit/debit card processing.

Steve Jackson, President and CEO of Hungry Howie’s Pizza, explains how they grew from a small hamburger stand into a multi-million dollar pizza franchise with over 500 units. He explains all facets of his business from franchising to the introduction of flavored crusts.

Manufacturing process of pans and pots.