Tony Cirimele of New Columbus Pizza Co. shared his recipe for Old Forge-style pizza with our Pizza Kitchen team, and it’s a winner! Noted for its rectangular shape, light and fluffy crust, onion-laden sauce and a tasty cheese blend, this pie is made in the tradition of Pennsylvania’s Old Forge, … More
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Learn to Throw Dough: Beginner Tricks
Learn to Throw Dough, step by step with Chris Green. These 6 tricks are beginner level and easy to do once you know how. … More
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The Pizza Kitchen: The Spicy Italian
Brian Hernandez demonstrates how to make Anthony Spina’s “The Spicy Italian.” This grandma style pie is a favorite at Anthony Spina’s eatery, O4W, in the Atlanta area. Be sure to check out Brian’s full interview with Anthony in the April 2019 edition of PMQ Pizza Magazine. … More
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Go for the Dough: Keto Pizza
Learn how to make a keto diet friendly pizza crust in this instructional video! … More
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U.S. Pizza Team Winter Acrobatic Trials
Highlights and results from the 2019 US Pizza Team Winter Acrobatic Trials, broadcast on ESPN for the first time! … More
Videos
Pizza Roots & Routes – Milwaukee
Follow along with Brian Hernandez as Pizza TV explores Milwaukee's long tradition of tavern style pizza, and meet the pizza masters who are keeping the tradition alive today. … More
Videos
Spring Promotions
Spring has sprung, and Pizza TV's Heather Cray offers 8 tips for spring promotions at your restaurant. To learn more, check out the March 2019 issue of PMQ Pizza Magazine. … More
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Welcomemat Services
Welcomemat Services provides your business with the advanced technology and marketing you need to reach the best new customers in your neighborhood first. Dena Verikakis, the operator of Pizza Peddler, explains how Welcomemat Services helps drive new customers to her business. … More
Videos
The Pizza Kitchen: On The Road Edition – Milwaukee Tavern-Style Pizza
Follow along as Brian Hernandez learns how to make “The Works” from Wally Kutch, the third-generation owner of the Caradaro Club – the pizzeria responsible for introducing pizza to Milwaukee in 1945! … More
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Derrick Tung – Paulie Gee's Logan Square
Derrick Tung, owner of Paulie Gee's Logan Square in Chicago has an innovative approach to pizza and management. Learn more about Derrick and his success in the March 2019 issue of PMQ Pizza Magazine. … More
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Pizza Pizzazz 2019 Results
Kyle Rosch claimed his third Pizza Pizzazz title at the Mid-America Restaurant Expo! The United States Pizza Team swept the podium with three members claiming the top spots! … More
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Pizza: Roots & Routes – Quad Cities
In our new documentary series, Pizza: Roots & Routes, we will be exploring different regional pizza styles, and the people and culture behind them. In this episode we take you up the Mississippi to discover pizza of the Quad Cities. Read more about this unique pizza style and … More