Humboldt, IA – February 29, 2016 – As part of major promotion to showcase its premier … More
Industry News
News
This Week in Pizza — March 2
Being successful and making great food doesn’t necessarily make your shop newsworthy. Most reporters look … More
Business & Marketing
Promotional tactics that increase sales
Promotional Tactics that Increase Sales You can increase your sales by focusing on the "four walls" … More
Pizza News
Anna's Pizza & Pasta Hosts Heart-to-Heart Fundraiser
When a group of big-hearted Sunday school kids in Winnebago, Illinois, wanted to help a local … More
Pizza News
Top 10 Reasons to Join the Think Tank
PMQ's online community of pizza store owners and operators have been tackling the fundamental questions of … More
Pizza Without Borders
3 bizarre marketing tactics from Japan
The elegance of sushi alone ought to tell you that the Japanese expect more than just … More
Restaurants & Bars
From California to the Azores, PMQ staffers are always on the move.
The Cheese Board Collective only serves one type of pizza per day, and customers still … More
Restaurants & Bars
Marzetti Pasta: This super-speedy pasta will help you plate up those comfort-food meals in record time.
With so many varieties and toppings, adding new pasta entrées to your menu is a great … More
Pizza News
How to improve your “social” life and become the coolest pizzeria on the block
Social media has become a marketing power tool for pizzerias. It’s one of the most … More
Restaurants & Bars
How to build a pizza empire—without building more pizzerias
Looking to increase pizza sales? Try selling your pizza in a vending machine. That’s right. The … More
Pizza of the Month
‘Nduja and Marinated Artichoke Pizza
Ingredients: 9-oz. dough ball 2 oz. pizza sauce 1½ oz. fontina cheese, shredded ½ oz. … More
Equipment & Technology
Product Spotlight – March 2016
Back to School Universal Promotions has created a school program that helps pizzeria operators … More
