Month: April 2009

Pizzeria Takes on Fast Food Giant

According to a news report from, “American chicken chain KFC has warned a small Carnoustie pizzeria owner to change the name of one of her dishes as they have trademarked the phrase.”

Local Pizza Guy Goes Global

According to a news report from, “Dave Moore’s dream is to “own a successful pizzeria near the beach” and this local pizza maker and sauté chef came one step closer to his goal when he competed at the 18th World Pizza Championship in Salsomaggiore, Italy.”

Interchangeability + Versatility = Ingenuity

These new Black Wooden Serving Boards from American Metalcraft feature indentations to fit a variety of sauce cups with square or rounded bases. Their versatility makes them suitable for a number of serving situations including individual portions, appetizer presentations, condiment holders, dessert servings, soup shooters, and even bar condiments.

Recipe for Success

According to an article from, “Chef and restaurateur David Burke’s business sounds like a financial-crisis perfect storm.”