Month: October 2007
This Week In Pizza – October 30, 2007
Get the latest pizza news for the last week of October, 2007!
The Pizza Project
According to a news report from waldo.villagesoup.com, “This month, the students of Troy Howard Middle School opened their garden to Chris and Assunta Corpora, owners of Abbracci in Searsport, for a cooking demonstration as part of the school’s “Pizza Projectâ€.
Makers say whey protein equals healthier pizza
According to a news report from bocaratonnews.com, “Healthy pizza may sound too good to be true. But the owners and co-founders of the new Pizza Whey restaurant at 3025 S. Federal Highway in Delray Beach have figured out how to do it.”
What Central Pizzeria Reigns Supreme?
According to a news report from clubs.ccsu.edu, “College students have long forgotten the food pyramid that was so kindly presented on elementary school milk cartons. Pizza now reigns supreme as the food group. Of course, this is just stating the obvious. What Central students may not know is which establishment is the best place to get this grease-saturated delicacy.”
Creative pizza gets back to its organic nature
According to a news report from straight.com, “Someone from southern France can tell you pizza is a derivative of pisÂÂsaÂÂladière, a thin sheet of dough spread with onions cooked down to a golden, intense mush, then tic-tac-toed with anchovies and black olives. If you tell that to an Italian, men will come to your door carrying what look like violin cases. All I’ll say is that, on their home turf, both are exceptional, whereas in North America it ain’t necessarily so.”
Be Prepared for Any Holiday Party
INDIANAPOLIS, October 25, 2007 — With the holidays soon approaching, it is important to be prepared in advance for the additional rush of diners. By following a few simple guidelines, any foodservice establishment can be ready for sizeable crowds and a festive atmosphere during the holiday season.
Review: Eatery creative with pizza
According to a news report from courierpostonline.com, “If it is possible to be bored with pizza, there’s an Italian place in Woodbury working to help you.”
Real People Rate Customer Service
FINDLAY, Ohio, Oct. 24 /PRNewswire/ — Corporate Research International released today the results of RealPeopleRatings.com(TM), its quarterly customer service survey that illustrates the importance of brand image and customer perception.
Ask The Experts – October 23, 2007
This week on “Ask the Experts,” we’ll be speaking with Waleed Zarou of Sterling, Virginia. He’ll be discussing his recent trip to Kenya where he introduced villagers in the town of Eldoret to the delights of pizza. He’ll also tell us about his plans to provide economic/business training to students in that province.
Still taking the Pizza
According to a news report from theage.com.au, “PIZZA has to be the most lewd, crude and utterly insensitive locally made series on television. Yet the sitcom about the violent, sexist exploits of a gang of dumb and desperate Sydney youths of varying ethnicity, has been strangely overlooked in the censorship debate that has raged against programs such as Californication, South Park and even Big Brother.”
Papa Johns Named One of the 50 Top Franchises for Minorities
LOUISVILLE, Ky.–(BUSINESS WIRE)–Papa John’s International (NASDAQ:PZZA) was recently named one of the top 50 franchises for minorities by the National Minority Franchising Initiative (NMFI). NMFI made the selection based on many factors, including historical performance, brand identification, franchisee satisfaction, the level of initial training, on-going support and financial stability.