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In This Edition:
  •  New On PizzaTV 

PizzaTV.com Online Ordering Expert Panel


 
Click to Watch Now
Online ordering experts from Intura, Direct Technology Innovations, Diamond Touch and One Click Dining give their thoughts and advice regarding Internet ordering. 
PizzaRadio.comAsk the Experts, Dough Doc, & TWIP

On House Calls with the Dough Doc, Tom Lehmann will break down the differences between white and brown sugar. Remember you can phone in your questions to the Dough Doc at 662-234-5481 ext 129.

Ask The Experts - Tammy Perez

This week on Ask the Experts we'll be speaking with Tammy Perez who, with her husband, Mark, owns The Pizza Club in La Habra, CA. Tammy will talk about the extensive promotions she and Mark run at their store, including a contest where the local pastor is bartender for a night... all for charity. You can read more about the Pizza Club in the August issue of PMQ.

 

This Week In Pizza - Hosted by Jim Dees
Jim Dees - Pizza Radio HostAll the hottest pizza news for the week of
Independence Day 2008.
 
Survey of the Week: Display Cases
This week we want to hear from pizzeria operators who are using Display Cases to their advantage. Do you display pizzas, desserts or appetizers in display cases? How has it helped increase your profits by allowing customers to see your product before they buy?
 
Take a short survey for the chance to be included in our Display Case feature coming up in our September issue.

 
Common Customer Curveballs
Which questions bring your employees running to you?
There are always questions that employees feel they can’t answer on their own; send us a list of the most common questions you hear from your phone crew that require your intervention. We’ll work to organize the list and answer the questions so that employees will have a handy guide at their fingertips the next time they’re thrown a curveball by a customer.

Orlando Pizza Show

Next Stop

September 5-7, 2008
at the
Orange County Convention Center
 
Register early
and get special pricing at:

Contact Stephanie Leonard
662-234-5481 ext. 127
sleonard@pmq.com

Orlando Franchise Village
Meet new qualified prospects for your pizza franchise at the 2008 Orlando Pizza Show, September 5-7
$1,950 provides all of this exposure:
• 5’x9’ Special Booth, listing in trade show directory, listing on www.orlandopizzashow.com, two complimentary tickets for your VIP clients
• Your logo and a 100-word advertorial in our August (show) issue or October (post-show) issue
• One year, three-line listing in PMQ’s Pizza Magazine Resource Guide (nine issues)
• Commercial (filmed by PMQ’s video crew at the Orlando Pizza Show) shown on www.virtualpizzashow.com for one full year
• Banner Ad on www.orlandopizzashow.com
• Website link in weekly e-newsletter for three months
AD BONUS: discounted ¼ page ads

DON’T WAIT! Act now to receive the maximum ROI!
Contact: Carol Williamson  at (662) 234-5481 x 132 or carol@pmq.com for all the details!
Illinois Man Ships Pile of Pizza to War Zones
According to a blog on blogs.usatoday.com, "Mark Evans, a retired Air Force sergeant, has taken it upon himself to send hundreds of Chicago-style pizzas to soldiers who will be in Iraq and Afghanistan on the Fourth of July."
 
"The Daily Herald says Evans got Lou Malnati's to give him a discount on deep-dish pizzas and DHL Global to ship the frozen pies at no charge. At first, he planned to send 300 pizzas. That number has grown exponentially since reporters learned about the plan. AP says they're now set to ship 3,000 pies," according to the story.
 
 
Drew Carey Loads Up on Pizza
According to a news report from thecelebritycafe.com, "Drew Carey recently ordered 45 pizzas to go . . . from Antonio’s in Ohio. The comic, who is originally from Cleveland, Ohio, is apparently an Antonio’s fan, so he is having UPS deliver what must be very delicious pizzas from Ohio to Los Angeles, according to AP."

"Carey’s tall order was made to celebrate the season finale of CBS’s The Price Is Right, the former signature show of Bob Barker," said the story.
Domino's Pizza Crowns 'World's Fastest Pizza Maker'
ANN ARBOR, Mich., June 24 /PRNewswire-FirstCall/ -- Earlier today, amidst pounding thunder sticks and cheering spectators, Domino's Pizza (NYSE:DPZ) named Silver Springs, Md. resident, Dennis Tran, the 2008 World's Fastest Pizza Maker. Tran, an executive vice president of operations for Domino's Pizza franchise, Team Washington, made three large pizzas in an impressive 46.4 seconds. That's making three pizzas in just over 15 seconds each! Tran won $5,000 in prize money, a trophy and the coveted title presented by Domino's Chairman and CEO David A. Brandon.
PMQ News Room - All The News That's Fit To Eat
 •  Pizza cones will get you fueled on your tour of Kansas City
 •  The Canada Day Survey on What Makes a Canadian Pizza, Canadian
 •  Domino's Pizza shares hit new low
 •  Oregano, not just for pizza!
 •  Round Table Pizza shuts doors in the Valley; abrupt closure shocks workers
 •  Domino's Pizza Crowns 'World's Fastest Pizza Maker'
 •  National Restaurant Association Launches Restaurant Action Network
 •  Illinois man ships pile of pizza to war zones
 •  Papa John’s Signs Development Agreement to Open 100 Restaurants in Malaysia
 •  Pizza Business Closing All Seven Central Florida Restaurants
PMQ's VIP Links
 •    SpeedLine Solutions
 •    Woodstone Ovens
 •    RotoFlex Oven
 •    Revention
 •    Pizza Equipment Supply Inc.
 •    Pizza Cash Cow
 •    Baker's Pride
 •    Gorilla Gift Cards
 •    La Nova Pizzeria & Wings
 •    The Middleby Corporation
 •    Marsal & Sons
 •    Fontanini
 •    Burke Corp
 •    Bag Solutions
 •    Magnets USA
 •    LeaseItHere.com
Upcoming Events
Mark your calendar for these upcoming shows and events…
Aug. 2-4: LA Restaurant Association Expo, New Orleans, www.lra.org    
Aug. 15-17:
Celebrity Food Show, Anaheim, CA,
www.celebrityfoodshow.com
Aug. 23-25: Western Foodservice & Hospitality Expo, Los Angeles,
www.westernfoodexpola.com
Sept. 5-7: Orlando Pizza Show/Florida Restaurant & Foodservice Show, Orlando,
www.orlandopizzashow.com
Sept. 17-18: Mid-Atlantic Food, Beverage & Lodging Expo, Baltimore,
www.midatlanticexpo.com
Oct. 6-7: 2008 Connecticut Restaurant & Lodging Show, Hartford, CT,
www.ctrlshow.com
Oct. 14-15: Michigan Restaurant Show, Novi,
www.michiganrestaurant.org
Dec. 4-6: FHC China 2008 and PMQ’s Pizza Pavilion, Shanghai,
www.fhcchina.com
August Issue Ad Artwork Deadline
August 2008
issue deadline is
July 2, 2008 
with all materials due
July 7, 2008.
For More Information,
Contact our sales department at
(662) 234-5481

Stephanie Leonard, ext. 127
Clifton Moody, ext. 138 
Carol Williamson, ext. 132

Linda Green, ext. 121
Coming in August:
Creating a Safe Kitchen, Franchising, Alternative Flours,
Bottled Water, Soy Cheese

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