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TABLE OF CONTENTS
PMQ Features
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Pizza Cruise Sets Sail
PMQ’s Pizza Cruise is right around the corner, and it’s still not too late to climb aboard for the first annual Pizza Cruise. |
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Hey Dude, Pizza My Bike!
Here’s a new marketing idea to get involved in. Dino Ciccone to unveil the first Pizza Bike at PMQ’s New York Pizza Show in March. |
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Is Your Marketing Working for or Against You?
In this article by contributing writer Jon Ferguson, you can learn more about how to make your marketing and advertising strategies more effective. |
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Pizza Power, 2006
PMQ’s annual industry analysis. Have pizzeria numbers dropped? Are there more franchises than independents? Find out all the beef on the pizza industry’s past year here. |
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Jersey Pizza & Grill: Primetime Pizza
Learn how Gregg Majewski, owner of Jersey’s Pizza, turned a pizzeria into the ultimate sports bar with over 30 flat-screens and great marketing techniques. |
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Pizza to the People
Connie's Pizza President, Marc Stolfe, explains his groovy concept in the Chicago area: a hip pizzeria with a 60's theme and a colorful atmosphere. |
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Pizzeria Calzone: The Pioneers of the Impossible
Located in Guangdong Province of Southeast China, this pizzeria specializes in calzones, which the Chinese people have obviously taken strongly to.
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The Dough Boys
Italian brothers in the frozen dough-making business.
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PMQ Departments
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From the Publisher
Steve Green gives you an overview of what to expect in this issue.
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Letters to the Editor
Read what other operators are writing about to PMQ. If you have a comment, suggestion, complaint, or question, send it to PMQ’s editors.
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In Lehmann’s Terms
Tom Lehmann, our resident dough doctor, explains how to nix those nasty gum lines.
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Idea Forum: Cred Marketing
PMQ’s Idea Forum: Cred Marketing explains how they can make quick contact to your entire customer base by offering a coupon by phone.
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