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The Idea Forum: Best Pizza Marketing Ideas of All Time
Strategy #41
Give Away a Million Dollar Bill
If someone approached you and gave you a One Million
Dollar Bill, would it get your attention? Do you think you would
show it off to your friends, family and acquaintances? If you are
like most people, the answer would be a resounding YES! And that has been
the key to the success of John Ferguson’s Million Dollar Bill
promotion. John has done an amazing job of creating a $1,000,000 bill that
looks like the real thing...and that always gets people’s attention!
For the pizza operator, it is a tremendous opportunity
to reward your current patrons or persuade new customers to try-out
your pizza. You can make your customers feel like a Million Dollars!
Just put a label on the back of the bill and you have
lasting name recognition and an opportunity to use the Million Dollar Bill
as a bounce-back coupon. This concept would also work well as a mailer.
Imagine a window envelope with the million dollar bill
showing through. You can bet that everyone receiving that mailer would
open it immediately!
Ferguson also recommends using them as box toppers.
Have people collect the Million Dollar Bills and redeem them for
premium gifts, Ferguson said. For example, get a FREE T-shirt for
$20,000,000. People love it! The million dollar bill is as close as you
can get to buying word of mouth advertising!
With a promotion this unique, you could easily tie-in a
radio station and promote the fact that you are giving away MILLIONS.
There is no limit to the possibilities.
In fact, there are probably a MILLION ways to use the
million dollar bills! If you would like to take a closer look at the
Million Dollar Bill and explore the promotional opportunities, visit the
web site www.milliondollarsales.com
or call John at 1-480-947-0776.
Strategy #42
Mapping Customers Helps Find New Ones
Once a pizza
operator uses a market penetration map, it is hard to go back. A
well-constructed market penetration map identifies those best fishing
spots for customer prospecting and it provides a useful zoning scheme
for local store marketing efforts.
A market penetration
map is not just a map with your customers plotted. It shows the number of
customers you have compared to the number that live there. In other words,
it simply measures your store’s influence with all of the neighborhoods
that comprise your service area.
Map users will
discover some very interesting things, like some neighborhoods with
favorable demographics are doing terrible and some bad demographics are
actually doing well. That is because although demographics area is
important, so are other factors, like your store location, traffic
patterns, competition and other factors that determine a pizza stores
success.
Producing a
marketing penetration map as seen below is something that you can do on
your own or you may want to let a company like Pizza SMARTS do it for you.
They will even give you a marketing manual on how to fully utilize the
map.
Producing a Market
Penetration Map:
1)
Produce a computer list of all customers that have ordered during
the last
three months. If you do not have a POS system, you can enter customer
address information into a database program with your pizza delivery slips
or other customer records.
2)
Count the number of customers in each of the carrier routes that
exist within your service area. There is mailing software available for
small businesses that will code your customer list with carrier route
information.
3)
Compare the number of customers within each route with the number
of households receiving mail in each route. (Ask your local Post Office
Delivery Supervisor for this data. This is far better than census data
because it is updated every two months by the Post Office.) Dividing
customer households by total households will yield your market penetration
rate.
4)
List from top to bottom, the very best carrier routes to the very
worst. Color the top third most influential zones red for hot. The bottom
third, blue for cold. And the medium group, yellow for average. Now mail,
doorhang and market various groups. You will consistently find that your
red zone response rates will be much higher. If you have a limited budget,
like most do. Be sure to spend most of your dollars here;thereby getting a
better return on your marketing dollars. Instead of marketing to all
20,000 homes in your area, why not focus your dollars consistently on the
best 5,000 instead. Your marketing dollars will go farther.
Nothing comes closer
to a photograph of your business than a market penetration map. By using
your current customers as tracers, you are able to identify the best areas
to find new ones.
Strategy #43
The Power of the Offer
Is it better to give
away a free pizza or offer one at half price? Do you ever wonder why the
family special coupon does not pull quite as well as the
buy-one-get-one-free coupon? Does it make a difference what coupons you
send to your current customers and what coupons you send to prospective
customers? You bet!
Whether you are
selling pizzas or eyeglasses, it’s the offer that counts. Olde Towne
Sports Grille, in Metro Atlanta, has been using different offers in their
advertisements for years. As with most direct mail offers, FREE is always
better.
In their ongoing
direct mail campaign to prospective customers, the buy-one-get-one-free
pizza offer out performs the family special offer by a 4-to-1 margin!
Since the mailing hits both current customers and prospective customers, a
purchase is required in order to get a free pizza.
For their new mover
program, they offer 10 free chicken wings to one geographic area and a
free pizza to the other-no strings attached. The goal of the new mover
program is to get new customers to visit the restaurant for the first
time. And it works! With a 75% response rate, it has a higher redemption
rate than most direct mail programs. Does one coupon pull better than the
other? You bet! The perceived value ($5.25) and pulls almost 2% more.
An offer expressed
differently is a different offer. A major U.S. department store tested
several offers for their eyeglasses in a direct mail campaign. The offers
were ½ off, 50%off, 2 for 1, or buy-one-get-one-free. While all the
offers were essentially the same, the buy-one-get-one-free offer had a 28%
better response rate than the others.
So what offer is
right for you? Come up with the most attractive offer you can afford and
present it so your customer perceives it as too good to refuse. And by all
means, use the word FREE whenever possible.
Julie Henry,
president of Market, provided the research information contained in this
strategy First. If you would like more information on how to put direct
marketing to work for you, contact Market First, Inc., at 1-770-425-9911.
Strategy #44
Multi-Stores...One Phone Number
The challenges of
marketing one, two or three stores can sometimes seem overwhelming. For
those marketing 10 or more restaurants...it is a whole different world of
stressful demands.
A few years back,
several software and marketing companies felt the solution for multi-store
operators was to centralize the order taking by using one telephone number
for all stores. In theory, this was a stroke of genius. In reality, the
concept was cumbersome and full of pitfalls. The reasons were many and
there really isn’t time to explore the previous problems.
The good news is
that, today, a company called One System has developed a program and
system that allows ten or more stores to centralize their call-ins with a
system they call One Number Call Center.
The key to One
Number Call Center revolves around an integrated central control POS
system that routes the call-in order directly to the individual store’s
One System POS System.
The advantages of
getting the phones out of a store are many. With the phones removed from
the store, it can concentrate on the production and delivery of pizza; all
calls are coming to a central location which allows for stricter
supervision and training, which, in turn, allows for better up selling.
The bottom line is
that everyone is concentrating on order taking or production and delivery
and this leads to efficiencies that directly affect the real bottom
line...profits!
For marketing
efforts, the one phone number aspect means you can really promote the
One Phone Number ease of ordering. It is really easy for consumers
to remember a single phone number versus twelve different numbers for
twelve different locations.
According to Stan
McCabe, CEO of One System, many operators base their entire advertising
message around the one phone number concept. The phone number becomes your
identification and can even become a part of the store logo. And it works,
we’ve seen year over year gross sales increases as high as 20%.
If you are managing
a multi-store operation, it may pay for you to look into the new
technology that One System has developed for its One Number Call Center
system. To find out more, give them a call at 1-805-965-7007 or check out
their web site at www.onesystem.com.
Strategy #45
Floor You Customers with This Under Utilized Marketing Tool
If you have a
restaurant then you probably have several floormats placed in high traffic
areas.
Naturally, they
serve the purpose they were intended to do, but are they helping you sell
more pizza? Are they helping position your store against the competition?
If not, they should! That is the philosophy behind an innovative mat
company that more and more restaurants are relying on.
A well-designed mat
should help market your products by delivering a message in those
strategic areas where your customer traffic flow is the greatest.
Mats are really
signs that just happen to lie on the floors.
It is simply taking
advantage of a piece of in-store equipment that previously was not seen as
an advertising tool. They are very affordable! They cost no more than what
you would pay for a sign at one of those one-day sign shops.
Another terrific
marketing application of the floor mat is to use them off premises to
delivery locations like hotels, local universities and schools, office
buildings, etc.
Oh, if you have
thought ahead to keeping these signs clean, they are rugged and washable.
Throw them in a Laundromat washer and they are clean. If you would like to
get some great design ideas, just check out their web site at www.logofloormats.com,
or call Randy Bush at 1-888-628-5646. Be sure to ask for their free color
idea catalog.
Strategy #46
Feedback-Feedback and More Feedback
Boy, wouldn’t it
be nice if you could find out how every customer in your restaurant felt
about your food, service and value...the very evening you were there? It
would be like cheating. You could head off potential problems before they
really impacted your sales. You could make menu and policy changes
overnight! Well, thanks to some really great technology and a company
called Electronic Marketing Systems, this instant feedback scenario is a
reality.
Electronic Marketing
Systems has developed an electronic survey taker that allows customers to
voice their opinion on any number of questions on which you want feedback.
The survey device, QS-1000, can be handed to customers after their meal or
it can be mounted on a stand in your lobby so that customers can leave
their opinions anonymously.
This device works by
allowing you to choose from lists of pre-programmed questions that come
with the system or create custom questions of your own. Once the questions
have been answered, they are reloaded into your computer where some
simple, yet often enlightening, reports will be printed.
According to Cal
Eriksen, director of sales for EMS, people really love using this
survey device. It is almost like a video game, once someone begins using
it, they will always finish answering your questions.
The really nice
thing about this kind of feedback is that it is sincere. With traditional
table card response messages, you generally only hear from the unhappy
customers which is good, but you also need to hear from your average
customer who never takes the time to tell you how you are doing and what
it is that keeps them coming back.
This neat little
device will also help you elevate your marketing efforts. A simple
question like, How did you hear about us? will probably pay for the
system.
Eriksen said many
managers are using the survey device with their employees to allow them to
voice their opinions on management and working conditions. As you know, if
your employees aren’t happy, it is going to be hard to run a tight ship.
If
you agree with me that a little feedback can go a long way in making your
operation more efficient and profitable, I suggest you visit their website
at www.emssurveys.com, or contact
Cal Eriksen at 1-800-789-8034.
Strategy #47
New Ultra Removable Coupon
Now there is finally
a coupon that will not get lost with the rest. How many times have you
looked for that coupon that you just can’t seem to find? Have you ever
tried to hang a magnet on a piece of wood or glass? Impossible.
Although magnets
have proven to be a great marketing tool, they have their limitations.
True Label, Inc. has solved both these problems with their new
Stick-n-Save ultra removable coupon.
The Stick-n-Save
coupon allows you to appeal to your market with a colorful, dynamic
advertising piece that can be stuck in plain view on a box top,
door,automobile window or anywhere else you might like to distribute it
and can be easily transferred to a refrigerator, wall or cabinet. The
coupon is more versatile than a magnet and can be purchased for a fraction
of the cost.
Steve Dartt,
marketing communications specialist of Marcos Pizza, of Toledo, Ohio,
said, Because the coupon design allows our customers to conveniently
hang it in a highly visible location, there is an ongoing response to the
multiple part Stick-n-Save coupon. Many of our locations experienced as
high as 25% response rate with the Stick-n-Save flyer.
The unique
versatility of this product is tremendous. If you have been looking for
something special with which to door hang, box top, direct mail, or insert
into your local paper the Stick-n-Save coupon is the real deal. It will
grab customers’ attention and produce higher sales and profits than
traditional flyers.
For
more information on the Stick-n-Save coupon, call 1-888-381-8898.
Strategy #48
Let Animated Characters Help You Sell More PIZZA
Are you looking for
that perfect employee-an employee with the real charisma to attract the
attention of anyone in the vicinity, the ability to deliver the perfect
sales or promotional pitch and someone with the stamina to work really
long hours for little or no money?
Well, I have found a
company that can supply you with the absolute perfect
employee...Characters Unlimited!
Characters Unlimited
has designed hundreds of life size, human and animal, animated characters.
The beauty of these characters is that they interact with your customers.
The characters are
designed so that the head, eyes and hands can be animated with gestures to
punctuate your pre-recorded message or sales pitch.
To add a magical
touch, your animated characters can operate with a wireless microphone so
that you chat with customers as they approach the character. The mouth of
the character is even synchronized to your changeable voice message. All
you have to do is find out some funny information about a customer and
watch their reaction as the character teases them about that new haircut
or how old they are.
Olaf Stanton, of
Characters Unlimited, said the animated characters will help turn your
restaurant into an attraction. People just love to interact with the
characters and people quickly identify your restaurant with the animated
mascot.
Characters Unlimited
truly offers an unlimited variety of characters to choose from. There are
characters from the old west, showbiz personalities, scary creatures and
cute animals. If you would like to add some real fun to your restaurant, I
recommend you call Characters Unlimited at 1-800-489-1686, ask for a
brochure, and check out all the characters that can turn your
establishment into a real attraction.
Strategy #49
Dancing Inflatable
We have discussed in
previous issues the impact that inflatable characters and balloons can
make on your store traffic. They serve as attention getters, store
locators and they burst through the sign clutter that most retailers must
overcome. From giant balloons to huge pizza slices-retailers have been
using inflatables to draw customers through their doors. Now, a company
called TubeWorks introduces the next generation of inflatables with their
SkyDancer Active Motion inflatables.
TubeWorks has now
turned the static inflatable into a dancing, jumping and waving attention
getter. SkyDancer ActiveMotion displays use air to inflate and move. This
produces movement that is similar to animatronic devices.
The difference is
that SkyDancers rely on gravity, air pressure and special wind baffling to
deliver movement. As wind travels through the inflatable and contacts
specific points throughout the inflatable, movement takes place. The
result is traffic stopping.
Imagine driving down
the street, and all-of-a-sudden, there on the side of the road is a giant
clown waving his hand and stomping his feet. If you are like most folks,
you are going to slow down to get a better look-and if there are kids in
the car-you’re pulling over.
Drake Diamond CEO of
TubeWorks, said, I warn people, if you don’t want a traffic jam and a
building full of customers, then don’t consider a SkyDancer inflatable.
They simply take people by surprise and draw them into your location!
TubeWorks offers a
catalog of stock products or they will customize a SkyDancer to fit your
needs. Diamond said that TubeWorks has SkyDancers to fit every budget. If
this new SkyDancer inflatable sounds interesting, I suggest you give
TubeWorks a call at 1-800-962-2556 or check out their website at http://www.tubeworks.com.
Strategy #50
Take Your Restaurant On The Road
Are you tired of
waiting for your customers to come through your doors? If so, try taking
your restaurant to your customers. That is the premise behind Hotshot
Delivery Systems Inc., a company that specializes in heated and
refrigerated food delivery vehicles.
As you probably
know, there is a tremendous opportunity in the catering and delivery
business. For the pizza operator, the problems arise in getting a large
quantity of hot and cold food products to a destination fresh and intact.
Here is where
Hotshots Delivery Systems can make the difference. The Hotshot unit will
allow you to carry a large amount of hot products which stay fresh thanks
to an oven compartment equipped with a custom stainless steel convection
oven that has a two-door access, pass-through interior that is
thermostatically controlled to maintain temperatures of 180 degrees
Fahrenheit. The refrigeration compartment is 72 cubic feet and can be
customized to fit your cold delivery needs.
The catering
opportunities are nearly endless...school lunches, civic meetings,
corporate functions, sporting events, work-site and construction lunch
setup. The list goes on and on. The key is that you are expanding your
sales while introducing your product to people who might not otherwise
visit your location.
Bernie Pfeiffer, of
Hotshot Delivery, said, The Hotshot delivery vehicle can make almost as
big an impact as opening a new location, but with much less cost. Plus,
you get the added benefits of the impression your custom vehicle makes as
it travels around town. It’s like a traveling billboard. It is great
advertising.
Another strong point
for the Hotshot Delivery System is the sanitary method in which the food
is delivered. Many markets are cracking down on traditional street vendors
and catering companies that are delivering food that is not being kept at
proper temperatures. You will not face this problem when you use the
Hotshot unit.
If you would like to
explore the opportunities offered by Hotshot Delivery Systems, I recommend
you give them a call at 1-800-468-7478.
Strategy #51
Pets Sell More Pizza
Here is one of the
most innovative pizza promotional concepts I have heard of in a
while...pizza for your pets.
At first, you are
probably thinking this sounds somewhat crazy. Really, who would order a
pizza for their pets?
Truth is, lots of
people. And thanks to Pavlov’s Bark Market, you can offer your customers
a nutritious pizza (dog biscuit) that is made specifically for dogs and
cats.
When you think about
it the concept is right on target. Statistically, 60% of your customers
own a dog or cat. And these pet owners love the idea of giving their
beloved pets a special treat.
According to Bob
Andrea, director of marketing for Pavlov’s Bark Market, the sad truth is
that too many people are treating their pets to the family’s left over
pizza and this is not healthy for the animal.
Andrea says,
We’ve taken great pains in developing a pet treat that is high in
protein, fiber and the important nutrients that dogs and cats need. Our
customers are generally surprised to learn that our Pet Pizzas contain
many of the same ingredients used in their pizza. We’ve just left out
the stuff dogs and cats don’t need.
Key to the success
of the pet pizza lies in its customized pizza box. Pavlov’s Bark Market
can custom imprint your restaurant logo and other information directly on
the box at no charge. This lends itself to any number of bounce-back
coupon opportunities.
According to Andrea,
many restaurants use the pet pizza initially as a free premium item. The
delivery person simply asks the customer if they have a cat or dog. If the
answer is yes, they are given the free pet pizza.
Imagine the delight
of the customer when they realize they can treat their precious pets to
delicious pet pizza. It is a great way to build customer loyalty and
encourage a lot of great word-of-mouth advertising.
And once the
customer realizes that they can purchase a healthy pizza treat for their
pet, their repeat visitation will increase substantially.
If you are looking
to really get the attention of your customers and make pets in your market
happy, consider pet pizza. You can contact Pavlov’s Bark Market at
1-330-945-7854.
Strategy #52
Keep Your Customers Cool
If you have an
outside dining patio or deck, what happens when the temperature gets hot?
Customers stay inside! This means you lose all your outside seating. Well,
not anymore. I have discovered a company that has a cooling system that
will bring your customers back outside.
People Misters
International, Inc. uses a high-pressure mist to drop the outdoor
temperature up to 35 degrees without surface wetting. This is an
inexpensive way of increasing your square footage and making outside
activities comfortable even in hot climates. As a bonus, the mist is eye
catching and is sure to draw a crowd.
Rhonda Sears, CEO of
People Misters, says, This type of technology has been around for over
50 years. It was actually the first form of air conditioning and until
People Misters developed their unique process, only large companies could
afford this cooling process. We now can offer this great cooling system
starting at around $500.
The People
Misters’ advanced technology, known as Thermal Dynamics, cools the air
by means of flash evaporation.
In the most basic
terms, evaporation cooling is the process by which water is applied to the
air where it vaporizes, absorbing the heat, transferring it away from the
environment by means of air movement.
Sears
further explains, This process works on two very simple truths: First,
water evaporation in moving air disperses heat, and second, reduction in
heat increases production, lifts spirits and generally makes customers
happier. And we all know that if customers are happy, they stay longer and
spend more money.
Strategy #53
Let Your Customers Play with Their Food
I am not suggesting
that you break your mother’s golden rule, Never play with your
food. However, I am suggesting that you take a look at a neat pinball
game, which uses a gumball as the game ball. The company which developed
and markets this unusual game is Sports Blaster.
The machine is
really neat because once a person drops their coin into the slot, the
gumball turns into the pinball and provides the chance to win more
gumballs.
It is a game of fun
and skill, which pays off every time by rewarding you with your original
gumball and gumballs, you were able to win during the game.
So, how can Sports
Blaster benefit your restaurant? First, customers love to play the game,
which translates into increased visitation to your store. Let’s face it,
if kids are hooked, the parents have one choice for pizza-yours. Second,
according to Kim Harris, president of Sports Blaster, the average store
can earn between $50 and $200 per week. With a machine cost of around
$1,295, it will only take a few months to pay for itself.
Harris also points
out that the Sports Blaster will help add an entertainment element to your
establishment. It is a great way to attract families. And to keep people
interested in the Sports Blaster, you can change the base to reflect
seasonal sports. The sports motifs are football, basketball, baseball,
soccer and hockey. Don't worry if you are cramped on space...the Sports
Blaster takes up very little room.
If you would like to
add dollars and excitement to your restaurant, take a look at the Sports
Blaster. It just might score a homerun for your business. You can contact
Sports Blaster at 1-208-529-8169.
Strategy #54
Put Your Customers on Hold and Increase Sales!
It happens to every
pizza operator daily. You have to put a customer on hold and when you
return, they have hung up.
It is really
annoying, but have you ever thought about the money you lose when you lose
that phone call? Let’s say your average order is $12.50. If you lose one
call per day, that adds up to $87.50 per week, $350 per month and a
staggering $4,200 a year!
Ok, so how do we go
about saving these customers? One effective way is to give the customers
something to occupy their time while they are sitting on hold. Dead air
really turns people away. Customers will stay on hold if you provide good
music and a compelling recorded message.
One company that has
pioneered the marketing applications of on-hold recording technologies is
the Message-On-Hold Network. The Network’s system centers on the right
mix between licensed music and customized messages.
You might be
interested to learn that a study done by AT&T and Nationwide Insurance
have shown that companies with Message-On-Hold instead of plain music, a
radio, or silence were able to reduce hang-ups by 50% to 80%. In addition,
the amount of time callers were willing to hold increased 130%, plus 90%
of callers learned about a product or service they had not known about.
Now that is compelling!
According to Mike
Wick, representative of Message-On-Hold, suggestive selling moves more
profitable products and increases your average check tremendously. Wick
says, When you have got a customer on hold, you’ve got a captive
listener who’s already sold on your product. It is very easy to sell
them on a new product or suggest that they add an item to their order.
It’s a simple concept: you stop losing calls and you increase the
average check by as much as $.54 per order.
It really adds up!
Utilizing a telephone holding system just might make a significant
difference to your bottom line.
If you would like to
find out more about the Message-On-Hold system, you can reach their sales
office at 1-800-392-4664.
Strategy #55
Put a New Face on Your Business
Does your restaurant
have a strong visual image? Sure, you have a nice logo, your storefront is
bright and recognizable and you have really great uniforms. So what is
your visual image? The answer...not much. There is not one defining image
that says, This Is My Restaurant!
When you see Ronald
McDonald, what is the first thing that pops into your head? McDonald’s.
It doesn’t matter where you see him-parades, a children’s hospital, on
television, at community events-the second your eyes focus on that red
hair...it’s McDonald’s.
Now that is a strong
visual image. And it is the reason that so many companies and
organizations use costumed characters to help them draw attention. A
costumed store mascot can help get your restaurant into those highly
visible community and charity oriented events.
In addition to
public event promotions, there are many in-store opportunities for your
new mascot. You can simply promote the fact that your mascot will be
in-store on certain dates.
Make a big event out
of the appearance by giving away balloons and letting parents take
pictures of the children with your lovable mascot. Offer your costumed
mascot as part of a birthday party package.
Big Dave, of Big
Dave’s Pizza, told PMQ about a very successful promotion in which he
took his Pizza Dude costumed character around to homes in his
trading area and offered residents $100 if they could show the Pizza
Dude a Big Dave’s pizza magnet. The promotion finally ended when 8
out of 10 homes visited had a Big Dave’s pizza magnet on hand. Dave said
people loved the thought of this giant slice of pizza coming to their
home!
Ok, so where do you
go to get a quality costume? Well, Big Dave went to Costume Specialists
for his Pizza Dude. Costume Specialists is one of the country’s
leading designers and manufacturers of character costumes.
They can take your
two-dimensional drawing and turn it into a walking, talking,
three-dimensional life form. Or you can choose a character from the
predesigned stock. For the personal touch, Costume Specialists can place
your store logo on any of their costumes.
According to Wendy
Goldstein, president of Costume Specialists, no matter what your budget
calls for, Costume Specialists can get you into a really attention getting
costume. And for multi-store operators, Costume Specialists offers a
costume management service whereby they store, clean and ship your
costumes to various store locations. Your store managers simply call
Costume Specialists when they need to reserve a costume for an upcoming
promotion.
Creating a visual
image-it really is an important ingredient to the success of your
restaurant. If you would like to find out more about Dressing Up your
store image, I strongly suggest you contact Costume Specialists and let
them advise you on creating a really fun visual image. Their telephone
number is 1-614-464-2115.
Strategy #56
Make a Lasting Impression and Make Money
An essential element
to success in this business is to make a lasting, positive impression on
your customers. Naturally, you are focused on delivering an outstanding
product and unbeatable service, but sometimes, that is not enough to keep
your name exposed.
That is where a
creative premium item can help set your restaurant apart from the
competition. It has always been my belief that the most effective type of
premium item is one that the customer can use and enjoy. That is why Coke
gave away and sold millions of bottle openers. Miller gives away can-huggies
and every insurance company in America gives away calendars to
policyholders. I think I have found another real winner. It is a pizza
slice potholder. This innovative product is colorful, decorative and
useful (an essential ingredient to its success), and it looks like a real
pizza!
The pizza slice
potholder is part of the PizzaArt collection, which is the brainchild of
artist and entrepreneur Barbara Fellman. In a telephone interview, Fellman
said she loves creating pieces that look like the real thing.
She has accomplished
that with her PizzaArt potholder. It looks good enough to eat!
As a marketing tool,
these products are great because they grab attention and have a
high-perceived value. Your customers will keep them and use them every day
in their kitchens.
By printing your
restaurant’s name, telephone number and message on the back of each
potholder, they are like having little billboards in each customer’s
home. Imagine using these as premium items in a new customer welcome kit.
What a great way to welcome new folks into your neighborhood. Or how about
putting one of these premiums in a pizza box filled with coupons and
delivering them to businesses in your trading area?
Talk about making an
impression. Always be creative when trying to get the attention and
business of customers. These clever PizzaArt products are winners! If you
are looking to make a lasting impression, give Barbara Fellman, the
creative developer of PizzaArt a call at InedibleArt, 1-412-521-7999.
Strategy #57
Designing Your Menu to Sell More Pizza
Is your menu doing a
good job of marketing your restaurant, or is it merely a product road map?
If you have a road
map menu, customers simply use it to navigate from appetizers to salads,
then it hangs a right to pizzas, next it takes a U-turn to beverages.
Chances are, if you
have a road map menu, you are looking at a menu with very little color,
little or no photography and the paper is as thin as a piece of
stationary.
Look! Your menu is
one of the most important marketing tools you have, so make it work for
you. Make that menu sell more products and paint a quality picture of your
establishment.
You menu should act
as a brochure. It should be filled with high quality photography and
bright colors that lead a customer through the menu.
You may want to
incorporate coupons into the design of menu. The menu should show
employees at the counter and in the kitchen...it is a tour of your
restaurant.
This type of menu is
what Don Allen, owner of D&A Printers, calls a marketing menu.
According to Allen, a marketing menu should be your first line of
marketing tactics. It should be a tool to build your business, Allen
said.
The menu should be
designed so that it can also be mailed. This is a great way to get your
message out to a large number of potential customers, especially new
customers.
You should also
send a menu out with every order. Take a stack of menus to businesses and
factories in your trading area. Let your menu do the selling!Allen
said. Make sure the paper is high quality. A cheap looking menu can
reflect poor quality food and service.
Take a look at your
menu. Is it a marketing menu? If not, now is the time to make the change.
If you are looking for a full service marketing/printing specialist, I
suggest you give Don Allen, of D&A Printing, a call at 1-888-335-1998.
He can help you design the right menu and can even supply you with a
mailing list so that you can use the menu as a mailer. The bottom
line...Put That Menu To Work!
Strategy #58
Larger Than Life Attention Getting Device Sells Pizza
Imagine the
attention you would get if he tallest man in the world agreed to stand in
front of your pizza store, wave to traffic and greet your customers. Ok,
so he is busy this weekend doing something else. Don’t worry, you have
another option. Giant inflatable costumes give an average sized employee a
larger than life presence...in front of your store, or anywhere in your
community.
Yes, we highlighted
this same marketing tool in our page 38 story about the Pepperoni
Celebration Promotion in Joplin, Missouri.
An inflatable
costume simply waving to motorists raises awareness levels of your stores.
And this can translate into extra pizza sales, tonight.
The new line of
inflatable costumes has been engineered for comfort and quietness. A
battery powered motor forces air inside to inflate the costume and cool
the user at the same time. This means that the suit can be worn for much
longer periods of time, allowing the user to shake hands, move and talk
without excessive difficulty.
Bryan Schneider,
marketing director for Signs & Shapes, a manufacturer of inflatable
costumes, said his company has designed two models specifically for the
pizza industry.
We currently have
many pizza restaurants now using our inflatables to host birthday parties
and other private functions, Schneider said. The key is to be
creative and get them in front of the public. You will be surprised at how
many phone calls you’ll get from organizations wanting your pizza man to
make an appearance at their function.
If you would like an
existing model or would like something customized for your specific
operation, you will probably want to give Signs & Shapes a call at
1-402-331-3181.
Strategy #59
A New Era in Indoor Signs
What is your most
important marketing tool...coupons, newspaper advertisements, door
hangers, maybe direct mail or fliers?
Ok, these are all
very important to your overall marketing mix, but the one tool you must
have to advertise and sell product is your indoor signs.
That’s right! Your
menu boards, translights and product posters are your number one marketing
tool.
After all, they are
speaking to an audience that is ready to buy. Well, now that we have
established the importance of indoor signs, I would like to introduce you
to the next generation of indoor signs...Indoor Motion Billboards.
Indoor motion
billboards is a new technology that was originally developed and marketed
in Europe and is now available in the States.
Basically, motion
billboards are multi-message translights that scroll images and messages
across a screen.
Now, instead of
being stuck with one message per translight, you can now have more than a
dozen. The images just move across the board with adjustable viewing times
of 3 to 30 seconds. You adjust the speed and you control your messages.
These fantastic
indoor motion billboards are being distributed by Ads In Motion.
According to Tom
Ebel, president of Ads In Motion, these new indoor signs will soon be a
fixture in every restaurant in America.
People are
attracted to the motion and the image quality, Ebel said. As soon as
a person begins watching the sign, they become almost hypnotized. They
wait for every changing message. It’s funny when you see people getting
transfixed on the sign...what an opportunity to do some real selling.
Imagine
being able to promote new products, promotions and services via one sign.
The signs come in a variety of sizes, from 18 x 24 to 36 x 48
(vertical or horizontal) and they are available with a variety of floor
pedestals or you can mount them on the walls or ceilings. It really makes
a lot of sense-mix bright, eye catching color with continuous motion and
you have a sign that is going to get attention. If you are ready for the
future in in-store signs, give Ads In Motion a call at 1-504-818-2767.
Strategy #60
The ATM Marketing Strategy
This idea really
works!
Is it because pizza
is primarily a cash business, and they see your ad at the same time they
have cash in hand?
Imagine going
through a week without stopping at an ATM machine for cash. Chances are
you probably make the ATM stop several times during the week. And you're
not alone. Millions of consumers are visiting their bank's ATM machines
daily.
Now think back to
your last ATM visit. What did you do after the machine gave you your
money? Chances are you checked your receipt to see your balance. Wouldn't
this be a great place to put a coupon? You bet! And it will probably come
as no surprise when I tell you that pizza marketers are already utilizing
the ATM machine as an advertising vehicle.
Pizza Hut, in San
Diego, has collaborated with Union Bank of California this summer in a
cross-promotion they call "Go for the Dough". The program
revolves around free pizzas for new accounts and the distribution of one
million promotional ATM receipt offers throughout 138 ATMs.
Discount offers will
be printed on the front of ATM receipts, ATM screens, statement stuffers,
deposit slips, in-branch table tent cards and posters.
This incredible
promotion was developed and implemented by EFT Promotions, in Atlanta. EFT
Promotions is an ATM advertising company that specializes in complete ATM
promotions.
Maureen Kuzminski, a
principle in EFT Promotions, Inc., said she believed that ATM marketing is
one of the most effective advertising vehicles around. Her reasoning: 1)
ATM receipt offers are hand delivered; 2) they get the undivided attention
of the consumer; 3) there is a gradual distribution, unlike FSIs and
shared mail which are all dropped at one time; 4) ATM advertising gets
into the hands of consumers with money.
Another important
plus to ATM marketing is the fact that your receipt offer gets into the
hands of your potential customer at the beginning of the purchase cycle.
Register tape coupons reach their audience at the end of the cycle. One
very important key to incorporating a successful ATM
marketing campaign is to support the program with in-store posters,
ATM screen advertising and by utilizing traditional media opportunities
(television, radio, outdoor and newspaper) to promote the campaign. It is
a total marketing campaign that works! If you would be interested in
exploring ATM marketing, you should give Maureen Kuzminski a call at
1-800-981-0404. She has many strategies and success stories that she would
love to share with you.
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