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The Mighty Meatball Pie



Recipe Source:

PMQ creations

Submitted By:

Brian Hernandez



8 oz. dough

8 oz. pizza sauce

1 tsp. garlic powder

1 tsp. Italian seasoning

¼ c. Parmesan cheese, grated

1 c. (4 oz.) cheddar cheese, shredded

¼ c. green onions, chopped

12 fully cooked meatballs (1/2 oz.), halved

1 c. (4 oz.) mozzarella cheese, shredded


Preheat oven to 425°. Place rolled-out dough on a pizza stone or a lightly oiled pizza pan. Spread your pizza sauce. Add mixture of Parmesan, garlic powder and Italian seasonings. Sprinkle cheddar cheese and arrange meatballs. Sprinkle mozzarella cheese and top with green onions. Bake at 425° for 12 to 15 minutes. Makes a 12” pie.