European Pizza Championship

Date/Time

Oct 21, 2019 to Oct 22, 2019

Description

The European Pizza Championship, the event that gathers pizza chefs from all over Europe every two years, returns to HostMilano for a two-day event.

The event, organized in collaboration with the magazine Pizza e Pasta Italiana brings pizza makers and pizza-lovers throughout Europe to the Milan exhibition held at the Rho trade fair area. In the previous 2017 edition, pizza chefs from Italy, France, Hungary, Sweden, Spain and Switzerland dominated the pizza area with a competition that saw Gianluca Concu (Pizzeria Firmino in Cavaglia’, Vercelli) become the winner among the 59 competitors.

About the Trade Show HostMilano

HostMilano is the world leading trade fair dedicated to the world of catering and hospitality.

A point of reference for professional operators of the eating out market and a privileged marketplace for doing quality business.

Every two years, HostMilano provides the opportunity to showcase everything a successful bar or restaurant needs, from raw materials to semi-finished products, from machinery to equipment, from furnishings to tableware. Come to Host to find out more about the future trends.

HostMilano stands out for its unique exhibition concept that combines vertical specialisations in three main areas: Professional Catering; Bread | Pizza | Pasta - Coffee | The; Bar | Coffee machines | Vending; Ice-cream Confectionary - Furniture | Technology | Tableware.

Professional operators will find a complete offering from international hospitality and hotel industries, and the latest trends in terms of equipment, raw materials, and semi-finished products in Milan from 18 to 22 October 2019. A busy schedule of events, in which experts and top players will share case histories and know-how, cooking shows, competitions, and conferences, will make this trade fair unmissable.

Location

View map HostMilano | 41st International Hospitality Exhibition
Fiera Milano
Milan, Italy

Additional Information

Sponsor

Pizza e Pasta Italiana and the Scuola Italiana Pizzaioli

Phone

+ 39 (0)421 83148

Contact email

redazione@pizzaepastaitaliana.it

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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