The Pizza Kitchen - Ezzo Sausage Co.

Join us in the PMQ Test Kitchen as we explore the pleasures of cup-and-char pepperoni from Ezzo Sausage Co.




Darren Ezzo of Ezzo Sausage Co. recently joined PMQ's Brian Hernandez in the Pizza Kitchen to demonstrate two varieties of product, including Ezzo's amazing cup-and-char pepperoni. When it comes to making pepperoni, Columbus, Ohio-based Ezzo Sausage Company is “considered top-of-the-line among pizzeria owners,” according to The New York Times. Pizzaioli around the country are turning to Ezzo’s Supreme Cup-and-Char pepperoni slices for an artisanal flavor boost. As the slices bake on the pie, they curl into tiny cups that retain natural juices and flavor while the edges turn crispy and bacon-like. Check out the video, try the pepperoni for yourself, and you’ll see why Serious Eats hails Ezzo as “one of the finest pepperoni makers and wholesale distributors around.”

 

 

 

Edit Module

Tell us what you think at or email.

Edit Module
Edit ModuleShow Tags
Edit ModuleShow Tags

Related Articles

Pizza Pizzazz 2019 Results

Kyle Rosch claimed his third Pizza Pizzazz title at the Mid-America Restaurant Expo!

Pizza: Roots & Routes - Quad Cities

In our new documentary series, Pizza: Roots & Routes, we will be exploring different regional pizza styles, and the people and culture behind them. In this episode we take you up the Mississippi to discover pizza of the Quad Cities.

How Pizzeria DeVille Uses The Fire Within's Mobile Ovens to Stoke Success

The Pizza Kitchen - Lemon Jubilee Beignets

Brian Hernandez visited Panini Pete's in Fairhope, Alabama. Pete Blohme was kind enough to share his special recipe for lemon jubilee beignets. Now you too can try this recipe in your own kitchen! Makes a great appetizer or seasonal menu item.

The Pizza Kitchen - Quad Cities Style-Pizza

Originating in the Quad Cities region of Iowa and Illinois, this pie has a darker, sweeter and thinner crust, a thick, feisty sauce and the deliciousness of fennel sausage.

Go For The Dough - Shawn Randazzo's Detroit Style Dough

Enjoy this Detroit style pizza dough recipe, courtesy of award-winning pizza chef Shawn Randazzo of Detroit Style Pizza Co. For one of Shawn's award-winning pizza recipes, visit PMQ.com/detroittwist

The Chef's Corner: Shawn Randazzo, Detroit Style Pizza Co.

Shawn Randazzo sits down in the Chef's Corner to talk about Detroit pies, competing and what inspires his creations from the Motor City!

Pizza: Roots & Routes - Detroit

Check out the first installment of PMQ's new documentary series, with a focus on the origins of the Detroit-style pizza!

The Pizza Kitchen - The Twist: A Detroit Style Pizza

PMQ hits the road to meet Shawn Randazzo of Detroit Style Pizza Co.

Video highlights: The 2019 Pizza Power Report

Daniel Lee Perea walks you through some of the high points of this year's Pizza Power Report, PMQ's annual state-of-the-industry analysis.
Edit ModuleShow Tags
Edit ModuleShow Tags
Edit Module
Edit Module
Edit ModuleShow Tags
Edit ModuleShow Tags
Edit Module
Edit ModuleShow Tags
Edit ModuleShow Tags